FOOD PROCESSING TECHNICIAN
11 months ago
Cleaning equipment
Ordering supplies
Keeping records
Conducting tests to determine the coloring, nutrients, moisture levels, and other factor..
- Cleaning equipment
- Ordering supplies
- Keeping records
- Conducting tests to determine the coloring, nutrients, moisture levels, and other factors within a food item under supervision of a food scientist
- Analyzing test results
- Compiling presentations on the material
- Monitoring food cooking machines and making adjustments to the controls for devices such as boilers, ovens, fryers and cookers
Official account of Jobstore.