Catering Head Chef - Events- 0808
Head Chef(Catering)
6 days Monday - Sunday: 6am to 3pm, 7am to 4pm, 9am to 6pm
Rest day depend on schedule
$4600- $6000
MacTaggart Rd
KEY RESPONSIBILITIES:
Enforcement of Health and Hygiene Standards:
Maintain strict adherence to health and hygiene regulations in all kitchen activities.
Lead by example in promoting cleanliness, sanitation,...