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Singapore / Advance Recruitment Pte. Ltd.

Roles & Responsibilities Summary We are looking for passionate food lover, who are positive and specializing in Vietnamese Cuisine. Responsibilities - Prepares Vietnamese food to specifications before and during operations. - Design menus that enhance customers’ culinary experience while keeping up high quality. - Cooks all food to Proper speci...

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CHEF

Singapore / Quantfood Pte. Ltd.

Responsibilities: - Follow the supervisor's instruction and work with the kitchen crew to develop new fusion dishes and be able to constantly launch new menus; - Responsible for food preparation and cooking to standard operating procedures; - Ensure that all orders are fulfilled in a timely manner and to expected standards; - Attend to kitchen-rel...

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Chef in Modern Fusion Kitchen

Singapore / Licker Tree Group Pte. Ltd.

Full-time position for Chef of a Modern Fusion kitchen, serving a blend of Western and Eastern cuisines. Our food incorporates influences from Italian, French, Japanese, Chinese, and other styles. We are looking for a hardworking and innovative person, with a background in fine dining. Candidates should be willing and able to work under pressure...

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Chef de Partie (Western Cuisine)

Singapore / Sg Hotels Pte. Ltd.

An exciting opportunity has arrived at The Garcha Group, Singapore’s luxury boutique hotel group with four hotels in Singapore, all of which are franchised under Marriott International—the world’s largest and most prestigious hotel company. Marriott Hotels: · Duxton Reserve Singapore, Autograph Collection · Maxwell Reserve Singapore, Autograph Col...

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Chef De Partie (Chinese Cuisine)

Singapore / Sg Hotels Pte. Ltd.

An exciting opportunity has arrived at The Garcha Group, Singapore’s luxury boutique hotel group with four hotels in Singapore, all of which are franchised under Marriott International—the world’s largest and most prestigious hotel company. Marriott Hotels: · Duxton Reserve Singapore, Autograph Collection · Maxwell Reserve Singapore, Autograph Col...

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head chef

Singapore / J.schefflera's Pte. Ltd.

Job Description & Requirements Head chefs mostly work in the back-of-house. They take part in the creation of recipes and the preparation of advanced items, while assigning less complicated tasks to sous chefs and cooks. A primary duty is the continued efficiency of the kitchen and production of consistent, quality food. Executive Chef Responsi...

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Executive Chef

Singapore / Pao Pte. Ltd.

We're looking for a Executive Chef with a minimum of 10 years of experience · Prepare food for all customers according to procedures and our service standard. · Create new dish and menu for some special VIP customer. · Lead the kitchen team in product innovation, product planning, and menu design · Managing food purchasing and storage · Ability to...

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Head Chef

Singapore / Seed Squared Pte. Ltd.

We're looking for a head chef with a minimum of 10 years of experience · Prepare food for all customers according to procedures and our service standard. · Create new dish and menu for some special VIP customer. · Lead the kitchen team in product innovation, product planning, and menu design · Managing food purchasing and storage · Ability to handl...

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Head Chef

Singapore / British Teochew Pte. Ltd.

We're looking for a head chef with a minimum of 10 years of experience · Prepare food for all customers according to procedures and our service standard. · Create new dish and menu for some special VIP customer. · Lead the kitchen team in product innovation, product planning, and menu design · Managing food purchasing and storage · Ability to handl...

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Chef de Partie (Indian Cuisine)

Singapore / Sg Hotels Pte. Ltd.

An exciting opportunity has arrived at The Garcha Group, Singapore’s luxury boutique hotel group with four hotels in Singapore, all of which are franchised under Marriott International—the world’s largest and most prestigious hotel company. Marriott Hotels: · Duxton Reserve Singapore, Autograph Collection · Maxwell Reserve Singapore, Autograph Col...

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Chef de Partie

Singapore / Fotia Pte. Ltd.

General Duties Responsible for the daily operation of the kitchen department. To ensure that food quality is of high standards and consistency. Ability to multitask and work efficiently under pressure Good time management, communication and interpersonal skills To ensure that the department's rules and regulations are observed at all tim...

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SUSHI AND SASHIMI CHEF

Singapore / R E & S Enterprises Pte Ltd

Oversee the Kaseiki counter Sashimi and Sushi expert Manage Kitchen staff Control Kitchen cost and achieve P&L Manage safety and hygiene Manpower planning and scheduling Able to speak fluent Japanese with customer This person must have strong Japanese fine dining cuisine experience and omakase experience

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Assistant Chef/ Chef

Singapore / Japan Foods Enterprises Pte. Ltd.

· Ensure daily opening and closing duties in the outlet are properly executed · Supervision of food preparation and food production to ensure that food quality standards are met company SOP · Ensure kitchen operations, food safety and hygiene standards as set in our SOP · Recruiting& hiring of restaurant staff · Responsible for induction traini...

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head chef

Singapore / J.schefflera's Pte. Ltd.

Job Description & Requirements Head chefs mostly work in the back-of-house. They take part in the creation of recipes and the preparation of advanced items, while assigning less complicated tasks to sous chefs and cooks. A primary duty is the continued efficiency of the kitchen and production of consistent, quality food. Executive Chef Responsi...

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Sous Chef

Singapore / Pao Pte. Ltd.

We're looking for a head chef with a minimum of 10 years of experience · Prepare food for all customers according to procedures and our service standard. · Create new dish and menu for some special VIP customer. · Lead the kitchen team in product innovation, product planning, and menu design · Managing food purchasing and storage · Ability to handl...

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Chef de Partie

Singapore / Azd Private Limited

Job Responsibilities Manage and oversee a specific section of the kitchen to ensure that all dishes from the assigned station are prepared according to the restaurant's standards. Execute intricate and detailed cooking techniques required for fine-dining cuisine. Maintain high standards of food quality, taste, and presentation. Work closel...

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Chef (Chinese cuisine)

Singapore / Hunan Traditional Cuisine Pte. Ltd.

Duties and Responsibilities 1.Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshness in accordance with the restaurant’s standard operating procedures and food safety and hygiene standards. 2.Prepare, cook and serve a variety of items in accordance with menus. 3.Ensure general kitchen cleanliness, tidiness...

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Senior Sous Chef

Singapore / Fotia Pte. Ltd.

General Duties Responsible for the daily operation of the kitchen department. To ensure that food quality is of high standards and consistency. Ability to multitask and work efficiently under pressure Good time management, communication and interpersonal skills To ensure that the department's rules and regulations are observed at all tim...

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Indian chef / Restaurant Cook

Singapore / Al Deen Restaurant Pte. Ltd.

We are seeking a skilled and passionate Indian Cook to join our restaurant team. As an Indian Cook, you will be responsible for preparing authentic Indian dishes, ensuring the highest quality of food taste and presentation. You should have a deep understanding of Indian spices, cooking techniques, and regional cuisines to deliver an exceptional din...

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Culinary Production Head Chef

Singapore / Vismark Food Industries Pte. Ltd.

Manage and run a fully automated production line for liquid products E.g. Soup, Stocks, Paste, Sauce, Dips. With processing facility for small to large scale production for Ready to Cook food products. Responsibilities: •Handle Overall Production and Operations for Halal and Non-Halal Production facilities. •Handles all documentations requirements...

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Chef de Partie

Singapore / Ajumma's Private Limited

Job Responsibilities Manage and oversee a specific section of the kitchen to ensure that all dishes from the assigned station are prepared according to the restaurant's standards. Execute intricate and detailed cooking techniques required for fine-dining cuisine. Maintain high standards of food quality, taste, and presentation. Work closel...

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Chinese Cuisine Chef

Singapore / Unoia Pte. Ltd.

Lead, mentor, and manage culinary team. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality, and appearance. Ensure compliance with applicable health codes and regulations. Establish maintenance and cleaning schedules...

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Chef de Partie

Singapore / Ajumma's Two Private Limited

Job Responsibilities Manage and oversee a specific section of the kitchen to ensure that all dishes from the assigned station are prepared according to the restaurant's standards. Execute intricate and detailed cooking techniques required for fine-dining cuisine. Maintain high standards of food quality, taste, and presentation. Work closel...

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Chef de Partie

Singapore / Ajumma's Waterway Point Pte. Ltd.

Job Responsibilities Manage and oversee a specific section of the kitchen to ensure that all dishes from the assigned station are prepared according to the restaurant's standards. Execute intricate and detailed cooking techniques required for fine-dining cuisine. Maintain high standards of food quality, taste, and presentation. Work closel...

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Chef de Partie

Singapore / Odem Group Private Limited

Job Responsibilities Manage and oversee a specific section of the kitchen to ensure that all dishes from the assigned station are prepared according to the restaurant's standards. Execute intricate and detailed cooking techniques required for fine-dining cuisine. Maintain high standards of food quality, taste, and presentation. Work closel...

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Total 8,159 cake pastry chef job vacancies in Singapore