Responsibilities

• Overseeing the operations functions of the hotel, as per the Organizational chart.
• Developing and implementing strategies that maximize profits and productivity.
• Maintaining relationships with key clients and stakeholders.
• Creating and managing budgets.
• Hiring, training, and evaluating employees.
• Conducting performance reviews and providing constructive feedback.
• Ensuring that company policies are followed by all employees.
• Keeping up-to-date with industry trends and competitors.
• Attending industry conferences and events to build networks and promote the business.
• Handling complaints, and overseeing the service recovery procedures.
• Manage and develop the Hotel Executive team to ensure career progression and development
• Assisting in residential sales as and when required and developing strong sales prospects.
• Responsible for legalization, Occupational Health & Safety Act, fire regulations, and other legal requirements

Requirements

• A bachelor's degree in business administration or a related field
• Proven experience working as a general manager or in a similar senior management role
• Strong leadership and managerial skills
• Excellent communication and interpersonal skills
• Ability to work under pressure and meet deadlines
• Strong problem-solving and decision-making skills
• Knowledge of budgeting, financial management, and business operations
• Proficient in using Microsoft Office and other business software
• Ability to prioritize tasks and delegate responsibilities effectively
• Ability to work shit, weekend and public holiday
• Ability to work longer hours with prolonged period of standing.
• Standby for 24 hours.

Responsibilities:

• Possesses Class 3 & 4 Driving License. Min. 2 years experience preferred
• Possesses less than 2 years of driving experience are also welcome to apply
• Have experience in driving 10ft/14ft lorry
• Able to commit to 6 days work week
• Ensure all daily delivery orders (DOs) entrusted are delivered to customers according to the schedule given.
• Verifying, submitting and ensuring all delivery orders (DOs) daily with a clean POD (Proof Of Delivery)

Candidates with prior delivery experience and good road knowledge will be preferred. No experience candidates are also welcome to apply.

Shortlisted candidates will be given a call within a week and are required to attend an interview.

Job Scope

· To be overall responsible for the operation aspects including general maintenance, work area cleanliness and safety.

· Manage team schedules to the needs of the business

· Serve as role model for company values and standards

· Build and maintain good working relationship with internal department

· Job assignment and schedule management

· Training and briefing staffs on workplace safety and certain job scopes

· Handling site hygiene and cleaning processes

· Handle all customers' enquiries and complains

· Provide daily, weekly and monthly performance reports for management to review

Job Requirement

· Need to have above 3 years of experience working in a managerial position

· Resilient & ability to perform under pressure excellent communications & interpersonal skill

· Have integrity and reliable to handle issues

· Able to work on weekend

· Able to hands on when there is a short of manpower

Work Site: Loyang / Boon Lay

Position Title - General Cleaner (Housekeeping)
Description - Perform housekeeping responsibilities around country club
Location - Walking distance from Orchard MRT
Work Hours - 7:30am to 3:30pm / 3:00pm to 11:00pm
Work Days - 5 Days Work + 1 Standby + 1 Off Day

Daily Salary - Up to S$75.00 per work day
Standby Incentive - S$25.00 per standby day (once a week)
Entitled to Bonus after 12 months of service!
+ salary paid monthly with CPF +

Multiple positions open!
Open to floaters for adhoc deployment!

Contact Jonathan at 89508310 for more details

Must be capable to lead workers and guide them on the work process.

• Read blueprints, drawings and sketches to fully grasp requirements
• Take measurements and calculate the size and amount of material needed
• Cut, shape and smooth lumber and other material (e.g. fiberglass) according to measurements
• Build window frames, doors, staircases and frame buildings by using raw materials or pre-constructed items
• Lay out floorings, roofings or drywalls ensuring they are leveled and compatible
• Carve and assemble furniture, cabinets, shelves and other items and install them where designated
• Inspect places and conduct repairs or maintenance Align tiles and straighten them with straightedges, levels and squares to ensure accuracy.

Align tiles and straighten them with straightedges, levels and squares to ensure

patterns are even and precise

Cut, install, polish and surface granite and marble and ensure accuracy during the installation process for lasting results

Prepare various surfaces for tiling with waterproofing material or lath and by cleaning the surfaces properly

Create decorative wall and floor designs by laying and setting mosaic tiles in kitchens, bathrooms and living rooms

Tap tiles into place carefully using tools to properly adhere tiles to the base, making sure not to break or damage tiles

Follow blueprints precisely and mark and measure surfaces that need to be tiled to determine how to go about jobs

Ensuring teams work together to deliver quality work to strict deadlines.

Monitoring renovation processes, and providing materials and team building sessions are required.

Ensuring adherence to health and safety regulations at all times.

Cut tiles and shape them properly to ensure they fit around obstacles and in tight corners and odd spaces using power and hand tools

Form tile beds using concrete, plaster, mastic, cement, glue or mortar utilizing tools such as screeds, brushes and trowels

Loading & Unloading of material/products

Prepare Delivery of goods to customers

Any other ad-hoc duties assigned

Prepare Delivery of goods to construction sites.

General Manager Job Description Template

We are looking for a self-motivated and results-driven general manager to direct and manage our organization's business activities and to develop and implement effective business strategies and programs. The successful candidate for this role should possess excellent communication skills, superior knowledge of business functions, exceptional budgeting, and finance skills, and strong leadership qualities.

General Manager Responsibilities

• Oversee day-to-day operations, assign weekly performance goals and ensure their completion, and accomplish your own goals

• Recruit, onboard, and train high-performing employees to achieve objectives for sales, profitability, and market share

• Develop strategic plan for optimized productivity

• Review and improve organizational effectiveness by developing processes, overseeing employees, establishing a highly motivational work environment, and implementing innovative changes

• Adhere to company standards for excellence and quality

• Seek out opportunities for expansion and growth by developing new business relationships

• Provide guidance and feedback to help others strengthen specific knowledge/skill areas

• Maintain project timelines to ensure tasks are accomplished effectively

• Develop, implement, and maintain budgetary and resource allocation plans

• Delegate responsibilities to the best-qualified employees and enforce all policies, procedures, standards, specifications, guidelines, training programs, and cultural values

• Resolve internal staff conflicts efficiently and to the mutual benefit of all involved

General Manager Required skills and qualifications

• Degree in business management or any related field.

• Good knowledge of different business functions

• Proven success in a managerial role

• Strong decision-making ability

• Excellent communication, collaboration, and delegation skills

• Proven ability to develop and achieve financial plans

• Ability to motivate and lead employees, and hold them accountable

• Strong working knowledge of operational procedures

• Meticulous attention to detail.

• The ability to work under pressure.

• Availability to work within opening hours (e.g. evenings, holidays, weekends).

• Coordinate with guests, servers, and kitchen staff to ensure quality service and timely delivery of food and beverages
• Supervise serving staff and maintain a high level of professionalism, ensuring adherence to service standards and policies
• Keep track of inventory, conduct regular stock checks, and make orders for supplies and equipment as needed
• Manage reservations, seating arrangements, and table assignments to optimize table turnover and maximize revenue
• Resolve customer complaints and issues with ease, demonstrating excellent communication and problem-solving skills
• Train and motivate team members to perform to the best of their abilities, offering coaching and constructive feedback where necessary
• Ensure compliance with health and safety regulations and maintain a clean and tidy environment in dining areas and prep zones
• Collaborate with kitchen staff to ensure food is prepared and served to customers' satisfaction, and make recommendations for new menu items and specials
• Monitor financial records and keep track of sales and expenses, reporting to senior management when necessary.

• Must be capable to lead workers and guide them on the work process.
• Read blueprints, drawings and sketches to fully grasp requirements
• Take measurements and calculate the size and amount of material needed
• Cut, shape and smooth lumber and other material (e.g. fiberglass) according to measurements
• Build window frames, doors, staircases and frame buildings by using raw materials or pre-constructed items
• Lay out floorings, roofings or drywalls ensuring they are leveled and compatible
• Carve and assemble furniture, cabinets, shelves and other items and install them where designated
• Inspect places and conduct repairs or maintenance Align tiles and straighten them with straightedges, levels and squares to ensure accuracy.

Align tiles and straighten them with straightedges, levels and squares to ensure

patterns are even and precise

Cut, install, polish and surface granite and marble and ensure accuracy during the installation process for lasting results

Prepare various surfaces for tiling with waterproofing material or lath and by cleaning the surfaces properly

Create decorative wall and floor designs by laying and setting mosaic tiles in kitchens, bathrooms and living rooms

Tap tiles into place carefully using tools to properly adhere tiles to the base, making sure not to break or damage tiles

Follow blueprints precisely and mark and measure surfaces that need to be tiled to determine how to go about jobs

Ensuring teams work together to deliver quality work to strict deadlines.

Monitoring renovation processes, and providing materials and team building sessions are required.

Ensuring adherence to health and safety regulations at all times.

Cut tiles and shape them properly to ensure they fit around obstacles and in tight corners and odd spaces using power and hand tools

Form tile beds using concrete, plaster, mastic, cement, glue or mortar utilizing tools such as screeds, brushes and trowels

Loading & Unloading of material/products

Prepare Delivery of goods to customers

Any other ad-hoc duties assigned

Prepare Delivery of goods to construction sites.

The upcoming Eastern General Hospital (EGH) aims to provide excellent healthcare and promote healing centred around each person. When operational, EGH will provide a comprehensive range of inpatient and outpatient clinical specialties and healthcare services, covering emergency, acute and secondary care. EGH’s vision is to be a hospital for the community and a great workplace for staff. It seeks to do so by harnessing innovative technologies in patient care, journeying closely with patients and the community to lead healthier and more fulfilling lives, and being an employer of choice that empowers staff in their careers.

In this role, the incumbent will be supporting Head, Laboratory Medicine in various aspects of department management, including financial planning, manpower planning, human resource management, information systems planning, laboratory safety, quality assurance, and external communications. The incumbent is also responsible for the efficient organisation and operations of the department and its various sections. The incumbent will interpret, implement and maintain hospital guidelines, quality compliance, regulatory and safety requirements, and will work with Head, Laboratory Medicine to establish standard operating procedures, work instructions and in developing departmental goals and performance indicators. The incumbent will also work closely with Allied Health Lead to support staff engagement and professional development of the Medical Laboratory Technologists in the Laboratory.

Requirements

• Bachelor of Science in Applied Science or Microbiology and Biochemistry
• Minimum 8 years of related work experience, with at least 2 years in local hospital operations
• Strong understanding of both administrative and laboratory-specific functions
• Ability to manage a high performing team
• Team player with excellent planning, analytical and communication skills
• Possess critical thinking skills and willing to innovate
• Able to engage various stakeholders in a dynamic environment and a growing organisation
• Ability to work under pressure and adapt to challenging conditions
• Action-oriented, highly motivated and target-focused

Job Responsibilities

· Plate collection duties

· Ensuring all tables and chairs are clean all times

· Area cleaning (Eg; mopping the floor, clear the dustbin)

· Ensuring toilet cleanliness

· Assist in any other task required

Job Requirement

· Team Player

· Meal provided

· 5-6 days work week (6 hours or more shift per day)

· Work Site: Novena/Outram Park/Jurong/Loyang/Woodlands

$2060 Condo Cleaner - We are seeking for condo cleaners to join us in the west side!

Contact HR @ 91383851

Job scope:

• Compond cleaner
• Lobby cleaning
• General cleaning
• Bin centre cleaning

Work days:

5 days / 5.5 days

Work timing:

0700 - 1600 / 0700 - 1300

Location: Jurong

Contact HR @ 91383851

Responsibilities

• Cleaning of childcare premises including classrooms, learning corners, toilet, etc
• Cleaning and maintenance of centre furniture, equipment and materials
• Assist to prepare food when the cook is absent
• Other duties as assigned by the Principal

Requirements

• Minimum Sec 2 education
• At least 1 year of working experience in childcare or kindergarten

Location

• Blk 431 Bedok North

Working Hours

• 8am to 5:30pm
• Monday to Friday
• Centre operates from 7am to 7pm/7.30pm (Monday to Friday) and 7am to 2pm (Saturday)

About the Restaurant

A new and upcoming fine dining Chinese restaurant concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and a feast for the senses. Perfect for intimate gatherings, business meetings or events, the restaurant encompasses a mix of seating options suitable for every occasion.

This position will report to the Supervisor/ Operations Manager

The working location is within walking distance from Bras Basah MRT station and City Hall MRT station.

Job Responsibilities:

• Assist the team to perform preparation, table set up and ensure the proper handling of all operating equipment
• Demonstrate in-depth knowledge of the restaurant menu and products to provide excellent service
• Escort guests to their table and provide recommendation and information proactively
• Ensure orders are keyed into Point-of-Sale system accurately and efficiently
• Manage and resolve any concerns and questions from guests
• Handle reservations, inquiries and channel all telephone messages received to the relevant party
• Adhere to the compliance of sanitation and safety regulations
• Provide guidance, and train new staff on restaurant operations

Job Requirements:

• 1 - 2 years of relevant experience, preferably in Fine Dining
• Prior experience working in a preopening team would be advantageous
• Possess strong knowledge in food (relevant cuisine) and beverage
• Comfortable with flexible work hours including shifts, split shifts, weekends, and public holidays

Working Location: Kallang

Key Responsibilities

Administrative Support

• Manage and maintain the executive’s calendar, including scheduling appointments, meetings, and travel arrangements.
• Screen calls, emails, and correspondence, and prioritize them for the executive’s attention.
• Prepare and edit reports, presentations, and other documents as required.
• Organize and maintain the executive's files, ensuring confidentiality and easy retrieval.

Coordination and Communication

• Serve as a liaison between the executive and internal/external stakeholders.
• Coordinate team meetings, prepare agendas, and record minutes.
• Follow up on action items from meetings to ensure timely completion.

Event Planning and Logistics

• Organize and manage events, conferences, and other functions.
• Handle logistics such as venue booking, catering, and travel arrangements for attendees.

Project Management

• Assist with special projects by coordinating resources, monitoring timelines, and updating the executive on progress.
• Conduct research and compile data to support decision-making.

Operational Support

• Monitor and manage budgets, invoices, and expense reports.
• Procure office supplies and equipment as needed.
• Oversee and ensure compliance with company policies and procedures.

Qualifications and Skills

Education and Experience

• Bachelor’s degree in Business Administration, Management, or related field (preferred).
• Proven experience as an Executive Assistant or in a similar role (typically 3-5 years).
• Flexibility to work extended hours, including evenings or weekends, if necessary.
• Willingness to travel occasionally for business purposes

Location: Marina Bay Financial Centre

Mon – Fri (Office hour)

$3000 - $4000

3 months

- Reporting, compiling and tracking the print collection

- Assisting with administrative tasks like scanning newspaper articles

- Issuing books, picking up from relevant universities in case required and tracking them.

- Directing queries from timekeepers to relevant teams

Interested candidates, please click on the following link to begin your job search journey and submit your curriculum vitae (CV) directly through the official PERSOLKELLY job application platform - GO https://go.persolkelly.com/job...By sending us your personal data and CV, you are deemed to consent to PERSOLKELLY Singapore Pte Ltd and its affiliates to collect, use and disclose your personal data for account creation in GO and the purposes set out in the Privacy Policy https://www.persolkelly.com.sg/policies. You acknowledge that you have read, understood, and agree with GO’s Terms of Use https://go.persolkelly.com/Tacand the Privacy Policy. If you wish to withdraw your consent, please email us at [email protected]. Please feel free to contact us if you have any queries. Suzana Binte Slemat (EAP No. R1989461) EA Licence No. 01C4394

Job Summary:

We are seeking a skilled and physically fit Construction Worker to join our team. The successful candidate will assist in the construction, maintenance, and repair of buildings, roads, and other infrastructure projects.

Responsibilities:

- Perform manual labor tasks such as lifting, carrying, and moving materials and equipment

- Assist skilled tradespeople such as carpenters, electricians, and plumbers

- Clean and prepare construction sites, including removing debris and hazardous materials

- Operate hand tools and equipment such as drills, saws, and sanders

- Assist with demolition and excavation work

- Follow safety protocols and regulations to ensure a safe working environment

- Work at heights, in confined spaces, and in varying weather conditions

- Perform other tasks as directed by the Site Supervisor/Foreman

Requirements:

- Physical stamina to perform manual labor tasks

- Ability to work at heights and in confined spaces

- Basic knowledge of construction methods and materials

- Ability to follow safety protocols and regulations

- Basis Skill / Core-Trade

- Valid driver's license (optional)

- Ability to work in a team environment

Working Conditions:

- Construction sites, including outdoor and indoor work environments

- Varying weather conditions, including heat, cold, and rain

- Exposure to hazardous materials and loud noises

- Physical demands, including lifting, carrying, and moving heavy materials and equipment

Salary and Benefits:

- Competitive hourly rate

- Overtime pay

- Health and safety training

- Opportunities for career advancement

Job Description & Requirements

Cook cum cleaner at Childcare Centre in Tampines near the MRT

To prepare breakfast, lunch and tea break.

To maintain cleanliness in the kitchen, storeroom and to take charge of groceries.

Must clean the workplace and follow heath and safet guidlines.

To follow all sanitation procedures.

Work as a team with the cleaners.

7 - 4.30 pm / 8-5pm

GOOD MONTHLY INCENTIVES besides monthly salary payout

Call Cecilia at 90690910

Responsibilties

• Provide a consistent level of excellent patient care through health assessment, laboratory and diagnostic image testing, review of results and preparation of health reports to provide comprehensive health evaluation of clients.
• Manage and supervise the daily operations of the centre.
• Mentor, train and supervise new nurses and administrative staff.
• Promote and market HealthConnexion by giving radio interviews, medical talks, and promotional videos.
• Work with Corporate Communications for digital marketing campaigns.
• Involve in financial budgeting and planning, P&L deliberations.
• Approve medical supplies purchases, including vaccines, supplements, consumables.

Requirements:

• Doctor of Medicine, MD or M.B.B.S
• Valid Practicing Licence and BCLS
• Malpractice Indemnity Cover mandatory
• Minimum 3 to 5 years of clinical experience post-graduation
• Prior experience as General Practitioner or Family Physician
• Health screening experience preferred

Responsibilities:

The F&B General Manager is responsible for executing the brand experience at and value proposition of our brick & mortar cafes, overseeing the day to day operations in the stores and ensuring that brand, food and service quality standards are consistently met. He/ she is the revenue owner and opex controller for brick and mortar and 3P sales, and oversees the overall food & beverage offering as well as customer experience strategy across the stores.

As the Reporting Officer to the Operations Manager, Store Managers & Head Chef, the General Manager will be responsible for the performance and development of the Front-of House & Kitchen Leadership Team and setting the culture of the Front-of-House & Kitchen workforce under the direction of the CEO.

Store Operations & Customer Experience

• Responsible for analysis and management of brick & mortar and in-store 3P revenue and operating expenses to meet required financial targets.
• Oversee and manage 3P operations including refund appeals, menu, product pricing, fee negotiations.
• Oversee optimisations and implementation of all IT systems with a view to improving customer experience and overall operational efficiency.
• Oversee business continuity of all store operations, working together with the Operations Manager.
• Manage in-store F&B Programme, including overseeing the hot food, deli and beverage offering, development of seasonal menu specials, costing, pricing and quality control.
• Responsible for overseeing the on-brand execution of in-store seasonal campaign programming and events.
• Oversee in-store Venue Hire Programme (private events or location shoots), including pricing and policies.
• Manage in-store promotional partnerships.
• Responsible for design, build and set up of new stores.
• Manage customer service recovery efforts across all stores, including all service failures, completing after-action review in each instance and proposing operational improvements.
• Responsible for meeting Google My Business target scores for each store.

Team, Learning & Development, Culture

• Responsible for ensuring overall team culture is in line with Brand Truths & Team Values.
• Oversee recruitment for all Front-of-House & Kitchen Teams, ensuring that all new joiners meet the skill requirement for the role and are able to demonstrate alignment with the Team Values.
• Oversee execution of Front-of-House & Kitchen Team annual appraisal exercise, and make recommendations for team member promotions.
• Oversee the development and implementation of in-house training programmes for all Front of House & Kitchen team members, working together with the Operations Manager.

Requirements:

• Degree in Business Management or related field.
• At least 8 years relevant work experience in the F&B industry is required for this position.
• Prior experience using POS and other F&B Management systems required.
• Strong analytical abilities, highly driven & hyper-organized with strong work ethic, personal integrity and exemplary leadership qualities.
• Excellent communication, collaboration and delegation skills.
• Passionate about creating food and hospitality experiences, familiar with Anglo-American cuisine and knowledgeable in cafe culture.
• Experience in working closely with Brand Founder preferred.
• Tech-savvy with strong proficiency in Microsoft Office or Google Workspace tools including Google Docs, Google Sheets and Google Slides.

Job Opening: Cleaner (Full-Time)

Location: Pandan Loop
Working Days: Monday to Saturday (Closed on Sundays and Public Holidays)
Working Hours: 11:00 AM - 7:00 PM
Salary: $2,200/month

Responsibilities:

• Dishwashing and general cleaning duties.
• Clean and sanitize the toilet.
• Daily floor mopping.
• Office cleaning, including vacuuming and wiping work tables.
• Empty rubbish bins daily.

Requirements:

• Only Singaporeans and PRs may apply.
• Elderly individuals are welcome to apply.
• No prior experience required; training will be provided.

Benefits:

• Annual leave entitlement.
• CPF contributions.
• Non-guaranteed performance bonus.

How to Apply:
Interested candidates, please WhatsApp ONLY to +65 8124 2693 (Candice). Strictly WhatsApp applications only.

a. Keep facilities and common areas clean and maintained.

b. Vacuum, sweep, and mop floors.

c. Clean up guest room.

d. Clean up spills with appropriate equipment.

e. Notify managers of necessary repairs.

f. Collect and dispose of trash.

g. Assist guests when necessary.

h. Keep linen room stocked.

i. Properly clean upholstered furniture.

j. To maintain effective communication within the Housekeeping Department.

k. To take on any other task or assignment that may from time to time be given or directed by Assistant Executive Housekeeper / Executive Housekeeper

l. Training Management.

Description

• Wash and clean the restroom daily.
• Collect and dispose trash and ensure the hygiene and cleanliness standard based on the frequency and standards given.
• Clean office floors by sweeping & mopping regularly.
• Inform Supervisor concerning the need for any major repair or enhancement to building operating systems.
• Perform any other duties as and when assigned by the immediate Supervisor or higher management.

Requirements

• Good attitude and attendance
• Able to start work within short notice

Working hours

Mon to Fri – 9.00am to 1.30pm (5 days work week)

Job Responsibilities

• Providing courteous and efficient food and beverage services to the guests in the outlets.
• Preparation of dining layouts and settings to ensure service quality and hygiene matters.
• Serving of food and beverage orders.
• Presenting of bills and payment collection.
• Any other suitable tasks as and when assigned

Job Requirements

• Able to perform rotating shifts, weekends and public holidays

1. Responsible for the overall management and technical operations of our fleet Ships. This includes overseeing the daily operations of maintenance and repair, budgeting, survey schedules, onboard general assessment of vessels, inspections and docking, etc.

2. Perform budgeting and cost control measures on ship spares.

3. Perform monthly review of logs, processes and attend to vessel inspections

4. Monitor technical status of vessel with relation to class certification and survey

5. Supervise Technical Managers repair/maintenance of vessels

6. Perform technical compliance audits and investigation on defects/failures on a regular scheduled basis to ensure conformance

7. Perform systematic review of recommended codes, guidelines and standards and ensure compliance with Quality & Safety Management standards

8. Present Monthly Management Review report on Fleet Performance

9. Liaise with Charterers on technical and operational matters including vessel performance, etc.

10. Identify and source for technical and operational supplies required for the vessels and ensure the rates are most economical.

11. Ensure that all copies of statutory, SOLAS and equipment certificates (life rafts, compasses, etc.) are properly maintained and documented.

12. Provide technical assistance and advice to ships both at home port and overseas.

13. Perform evaluation for dry-docking, repair quotes and selection of shipyards for repair works, ship maintenance etc.

14. Attend to vessel dry docking, repairs and survey when required and determine repair specifications for dry docking and maintenance.

15. Provide and compile documented reports upon completion of dry docking, including summaries of works performed, operational budgets, and actual expenditures.

16. Undertake any other Technical related assignments as and when advised by the Organization.

Job Title: Carpenter
Company: Dazzling Home Pte Ltd
Location: 12 Woodlands Square Tower 1 #13-67, Singapore 737715
Employment Type: Full-Time

About Us

At Dazzling Home Pte Ltd, we specialize in delivering high-quality, custom carpentry and one-stop renovation solutions for residential spaces. With a strong commitment to precision, design excellence, and timely delivery, we pride ourselves on creating exceptional interiors that exceed our clients’ expectations.

We are expanding and seeking skilled and passionate Carpenters to join our dynamic team.

Responsibilities

• Craft and assemble custom furniture and fittings based on detailed drawings and specifications.
• Perform precise measurements, cutting, and shaping of materials, ensuring quality workmanship.
• Install carpentry items at project sites, including cabinets, wardrobes, and feature walls.
• Collaborate closely with designers, project managers, and other team members to ensure seamless execution of projects.
• Maintain tools, equipment, and workspaces to uphold safety and quality standards.
• Troubleshoot and resolve carpentry issues promptly and professionally.

Requirements

• Proven experience as a carpenter, preferably in residential projects.
• Strong proficiency in working with wood, plywood, laminates, and other carpentry materials.
• Ability to read and interpret technical drawings and plans.
• Excellent attention to detail and a commitment to delivering high-quality work.
• Good communication skills and a team-player mindset.
• Physically fit and able to work on-site when required.
• Familiarity with carpentry tools and safety protocols.

What We Offer

• Competitive salary and performance-based incentives.
• Opportunities to work on high-quality projects with a reputable company.
• Supportive team environment and a culture of excellence.
• Training and development opportunities to enhance your skills.
• A chance to be part of a growing company committed to quality and innovation.

Ready to Join Us?
If you’re passionate about carpentry and ready to take your craft to the next level, we’d love to hear from you!