Responsibilities:

• Responsible for all aspects of company’s F&B operations

• Ensure all restaurants achieve optimum quality level of Services, F&B and Profitability

• Manage, train and supervise team of staff at Restaurants to ensure and maintenance high standard service level.

• Ensure safety and hygiene practice at all restaurants

• Identify and improve cost management measures including menu planning, sourcing and negotiating for competitive pricing from suppliers

• To hit all financial targets

• Work with other management personnel to plan marketing, advertising, and

any special restaurant functions

• Investigate and resolve complaints concerning food quality and service

• Prepare checks that itemize and total meal costs using the Point of Sales

system

• Ensure sufficient stocks supply in the restaurant for smooth operation

• Safe keeping of company properties

• Assist in sending daily sales reports

• Assist in operation to ensure the smooth operation of the restaurant.

• Perform other duties as assigned by management.

Requirements:

• Minimum 3 years’ experience in Food and Beverage

• Preferably with 3 – 5 years of Management Experience

• Possess drive & passion to excel in the F&B industry

• Strong communication, problem-solving, motivational and people skills

• Mature and responsible

• Able to commit to restaurant's peak period including weekends, eve of and

public holidays

• 5/6 days work week

Job Description:

We are seeking a skilled Site Supervisor with experience in lift and elevator installation.

Key Responsibilities:

Independently install lifts and elevators.

Lead, manage, supervise and train a team of workers on-site.

Oversee safety and production processes to ensure compliance and efficiency.

Handle basic communication in English and Chinese for coordination and reporting.

Monitor and resolve on-site installation challenges effectively.

Requirements:

Proven experience in lift and elevator installation.

Ability to lead a team and teach workers.

Knowledge of safety standards and production management.

Basic proficiency in English and Chinese (spoken and written).

Strong understanding of installation techniques and equipment handling.

POSITION SUMMARY

Reporting to the Project Manager, this role is responsible for project management of infrastructure services supplied/offered by the Company that include, but not limited to hospital infrastructure, animal facilities, laboratory furniture, and other systems.

RESPONSIBILITIES

1. Management of projects undertaken by ITS Science & Medical in Singapore or regional areas.

2. Plan and coordinate site activities with Vendors/Contractors.

3. Attend regular meetings with consultant / client / main contractor.

4. Update management of the progress of the projects assigned.

5. Ensure Workplace Safety and Health is implemented at site.

REQUIREMENTS

1. Possesses a Diploma/Certificate in Engineering or related.

2. 3-5 years of relevant work experience handling projects.

3. Team player with a great can-do attitude.

4. Outgoing personality.

Responsibilities:

· Responsible for Sales target set for the business.

· Perform daily sales activities such as prospecting calls, customer appointments, presentations, proposals and closing orders.

· Engage with all clients in the market area to ensure high levels of clients' satisfaction.

· Keep abreast of product applications, market conditions, competitive activities and industry trends.

Requirements:

· Must have good business acumen.

· Good communication and interpersonal skills are essential.

· Must be service & results oriented

· Able to work on weekend and public holiday

Responsibilities

• Oversee daily Salon Operations
• Assist in training beauticians
• Assist in rostering and incentive payroll
• To maintain positive relationships with relevant stakeholders
• To maintain stock levels and ensure sufficient stock on hand
• Ensure that proper hygiene practices are strictly adhered to
• Maintain staff records and documentation.
• Promote services, products, and discounts to customers

Qualifications & Requirements

• Diploma in relevant fields
• Relevant work experience in the beauty industry, preferably in similar roles
• Possess professional skills in hairstyling
• Possess hairstyling certifications backed by accredited schools
• Basic bookkeeping knowledge and digital literacy skills
• Possess leadership skills, organizational skills and time-management

• 1) Shall ensure the daily operations of various sites assigned and liaise with clients on the requirements
• 2) Arrange for daily staff deployments to various sites and ensure company does not incur any liquidated damages on the projects
• 3) Rostering of monthly schedules
• 4) Coordinate with site in charge on backlog if any
• 5) Rectify on site issues with workers or clients upon receiving feedback
• 6) Reporting of daily attendance to head office and to submit and ensure timesheets are all in proper orders
• 7) Prepare monthly financial reports for various operations projects
• 8) Arrange for coverage in case of absence of staff and able to hands on in event of no coverage
• 9) Candidate must be independent and proactive to provide suggestions and solve problems with initiative
• 10) Candidate shall possess class 3 licence
• 11) Candidate shall respond to any business or projects assignment regardless of time in event of need

Responsibilities

• Oversee daily Salon Operations
• Assist in training beauticians
• Assist in rostering and incentive payroll
• To maintain positive relationships with relevant stakeholders
• To maintain stock levels and ensure sufficient stock on hand
• Ensure that proper hygiene practices are strictly adhered to
• Maintain staff records and documentation.
• Promote services, products, and discounts to customers

Qualifications & Requirements

• Diploma in relevant fields
• Relevant work experience in the beauty industry, preferably in similar roles
• Possess professional skills in hairstyling
• Possess hairstyling certifications backed by accredited schools
• Basic bookkeeping knowledge and digital literacy skills
• Possess leadership skills, organizational skills and time-management

1. Excellent Communicator with pleasant charisma. Provide a high quality of service and deliver excellent dining experience to all customers.

2. Ensure good customer experience, satisfaction, and customer loyalty.

3. Building rapport with customers to gather food and service feedback from both existing and new ones.

4. Ensure the smooth running of the restaurant operations in line with the company’s business objectives.

5. To ensure that all equipment and in-store facilities conform to sanitary regulations ensuring strict compliance with MOH’s legislation and company policies and procedures.

6. Good knowledge of all menus. Up-selling of our products and being able to recommend items when asked by customers.

7. Able to work efficiently in a team and respond cooperatively to the requirements of other team members.

8. Perform other administrative duties as necessary.

Job Requirements:

1. Friendly and enjoys meeting people.

2. Preferably with experience in F&B sector.

3. COFFEE SHOP ENVIRONMENT

4. NIGHT SHIFT

5. Must be able to work on weekends and public holidays.

6. Staff Meal will be provided.

• We are looking for competent and cheerful service crew to take and deliver orders. You’ll be the face of the restaurant and play an integral part in customers’ experiences.
• Service crew responsibilities include ensuring tables are clean and tidy when guests arrive, presenting menus, serving food and beverages as well as anticipating customers’ needs. You need to be quick on your feet and have a polite and friendly attitude. Your ultimate goal will be to provide high-quality service that will help maintain and attract customers. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you.

Responsibilities

• Prepare restaurant tables with special attention to hygiene and order
• Attend to customers
• Present restaurant menus and help customers select food/beverages
• Take and serve orders
• Answer questions or make recommendations for complementary products
• Work together with other restaurant servers and kitchen/bar staff
• Deal with complaints or problems with a positive attitude
• Issue bills and accept payment

Requirements and skills

• Proven restaurant serving or waiter experience is a plus
• Attention to cleanliness and safety
• Patience and customer-oriented approach
• Excellent people skills with a friendly attitude
• Salary commensurate with qualifications and experience

What to expect

• 6 day work week
• Sales performance bonus
• On job coaching and training
• Staff meals and uniforms provided

job highlights

4 off days monthly, rest days depend on schedule. able to work long hours and late in evenings and weekends

Competitive salary 3k and above

Positive and nurturing working environment

Work location: islandwide

Duration: permanent

Requirements

Qualifications - diploma or high school diploma

Work experience- at least one year working experience in related fields

Job type- full time

Required languages: English and able to communicate with mandarin speaking customers

If you have an interest in applying for this role, please WhatsApp me at 98198786 to apply. Only shortlisted candidates will be notified. Priority will be given to Singaporeans

Young hon Lim/ manager

Render private limited

EA licence no 15c7827

EA reg no R1550906

1. Excellent Communicator with pleasant charisma. Provide a high quality of service and deliver excellent dining experience to all customers.

2. Ensure good customer experience, satisfaction, and customer loyalty.

3. Building rapport with customers to gather food and service feedback from both existing and new ones.

4. Ensure the smooth running of the restaurant operations in line with the company’s business objectives.

5. To ensure that all equipment and in-store facilities conform to sanitary regulations ensuring strict compliance with MOH’s legislation and company policies and procedures.

6. Good knowledge of all menus. Up-selling of our products and being able to recommend items when asked by customers.

7. Able to work efficiently in a team and respond cooperatively to the requirements of other team members.

8. Perform other administrative duties as necessary.

Job Requirements:

1. Friendly and enjoys meeting people.

2. Preferably with experience in F&B sector.

3. COFFEE SHOP ENVIRONMENT

4. NIGHT SHIFT

5. Must be able to work on weekends and public holidays.

6. Staff Meal will be provided.

Q Fulfillment & Solutions (QFS) is seeking a dedicated and experienced Warehouse Supervisor to join our team. The ideal candidate will be responsible for overseeing daily warehouse operations, ensuring efficient inventory management, order fulfillment, and timely dispatch of products.

This role requires strong organizational skills, attention to detail, and the ability to handle multiple tasks in a fast-paced environment.

Key Responsibilities:

• Supervise and coordinate warehouse activities including receiving, storage, picking, packing, and shipping of goods.
• Ensure proper stock rotation and inventory management, performing regular stock audits.
• Monitor and enforce safety protocols to maintain a safe and clean working environment.
• Maintain accurate records of inventory and shipments, and handle any discrepancies.

Requirements:

• Proven experience in warehouse management or supervision.
• Strong leadership, organizational, and problem-solving skills.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced, team-oriented environment.
• Proficient in warehouse management systems (WMS) and basic computer applications.
• Knowledge of safety regulations and best practices in warehousing.
• Forklift certification (preferred).

Why Join Us?

At QFS, we value our employees and offer a supportive work environment, opportunities for growth, and competitive compensation. If you are a motivated individual with a passion for logistics and operations, we invite you to apply and be a part of our dynamic team!

CLEANING SUPERVISOR S$2,500 + BENEFITS

@ TAGORE LANE

Roles & Responsibilities

· Oversee a team of 3 cleaners and cleaning tasks. Must also perform cleaning duties.

· Supervise cleaners in their assigned tasks and train them on service standards.

· Daily inspects the work done by cleaners.

· Ensure all cleaning equipment is well maintained and is safe for use.

· Check on the stock level of cleaning materials and equipment.

· Monitor and follow up on compliance with cleaning procedures and workplace safety.

· Provide help and guidance to immediate reports.

· Solve operational problems and submit daily cleanliness report.

Qualifications & Requirements

· WSQ Environmental Services Framework – Level 3 Workplace Safety & Health System Management.

· Integrated – WSQ Perform Basic Cleaning of hard floor surfaces & washrooms.

· Mon-Fri 9am – 6pm & Sat 9am-1pm (Sun + PH off).

· Start work immediately.

· Experience in industrial & Commercial buildings.

· Medical & dental benefits, medical leave and annual leave encashment, and also REVENUE sharing.

· Singaporeans only.

· Salary S$2,500pm to S$3,000pm

· Email your resume to: [email protected] or WhatsApp 9758 2892

Sale Supervisor Job Duties

A sales supervisor typically has a wide range of responsibilities, which can include:

• Ensuring that employees have the tools and training they need to succeed in their jobs

• Building relationships with key clients and establishing long-term business partnerships with them

• Reviewing reports from managers to identify areas of improvement or new opportunities for growth in the company’s market share

• Establishing and enforcing company policies regarding customer relations, sales techniques, and ethics

• Developing and implementing training programs for new employees or existing staff members who are being promoted to new positions within the company

• Monitoring employee performance to ensure that they are meeting goals and adhering to company policies

• Managing a team of employees and ensuring that they are trained to perform their jobs effectively

• Reviewing customer orders and inventory to ensure that all customer needs are being met

• Conducting market research to identify new opportunities for growth in the industry

Sale Supervisor Job Duties

A sales supervisor typically has a wide range of responsibilities, which can include:

• Ensuring that employees have the tools and training they need to succeed in their jobs

• Building relationships with key clients and establishing long-term business partnerships with them

• Reviewing reports from managers to identify areas of improvement or new opportunities for growth in the company’s market share

• Establishing and enforcing company policies regarding customer relations, sales techniques, and ethics

• Developing and implementing training programs for new employees or existing staff members who are being promoted to new positions within the company

• Monitoring employee performance to ensure that they are meeting goals and adhering to company policies

• Managing a team of employees and ensuring that they are trained to perform their jobs effectively

• Reviewing customer orders and inventory to ensure that all customer needs are being met

• Conducting market research to identify new opportunities for growth in the industry

Responsibilities and Duties
+ Lead the ops team in fulfilling daily orders

+ Attend to complaints and service recovery

+ In charge of inventory and ordering

+ Liaise with various suppliers for purchasing

Requirements
+ Willing to learn attitude and training will be provided

+ Have knowledge and experience in similar trade and capacity

+ Able to work weekends & public holidays

+ Able to work in a fast paced environment

+ Cheerful and outgoing personalities

Benefits:
+ Basic Salary + OT + Bonus
+ Annual Leave and medical benefits
+ Lunch provided
+ Staff discounts

Only shortlisted candidates will be notified. Thank you for the applications.

1. Have Bangladesh and Basic English language speaking and writing skills, to lead team of workers

2. Need to use microsoft office for daily report of precast production and erection

3. Have at least 2 years precast industry experiences.

4. Able to work as an supervisor for precast yard and construction site.

5. Able to understand precast shop drawings for production and settle precast defects on site.

6. Able to understand precast mould repair job

1. Oversee site works.

2. Prepare daily work progress.

3. Assign work to the workers.

4. Report the work progress to the manager.

5. Attend Site meetings.

6. Manage work and workers welfare.

Roles & Responsibilities

• Responsible for site activities
• To coordinate with other work team supervisor
• Understanding Construction drawing (Structure Work)
• To direct control activities on site
• To instruct and assign duty to workers
• To plan for all the site activities
• To coordinate with main contractors or owner
• To attend site meeting / safety meeting
• Checking on work progress and workmanship
• To assist manager on submitting the progressive claim

We are seeking an experienced and dedicated Production Supervisor to oversee and coordinate the daily operations of our chocolate manufacturing process. The ideal candidate will ensure that production runs smoothly, efficiently, and safely while maintaining the highest standards of quality.

Key Responsibilities:

• Production Oversight: Supervise and coordinate the activities of the production team to ensure efficient and timely production of chocolate products.
• Quality Control: Monitor and ensure that all products meet the company's quality standards and comply with regulatory requirements.
• Team Management: Train, mentor, and manage production staff, including scheduling shifts, assigning tasks, and evaluating performance.
• Process Improvement: Identify and implement process improvements to increase productivity and reduce waste.
• Safety Compliance: Ensure that all safety protocols are followed and maintain a safe working environment for all employees.
• Inventory Management: Oversee the inventory of raw materials and finished products, ensuring accurate record-keeping and timely reordering.
• Equipment Maintenance: Ensure that all production equipment is properly maintained and promptly address any malfunctions or repairs needed.
• Reporting: Maintain detailed records of production metrics, including output, waste, and downtime, and report these to the Production Manager.
• Collaboration: Work closely with other departments such as Quality Assurance, Maintenance, and Supply Chain to ensure seamless operations.

Qualifications:

• Education: Bachelor’s degree in Food Science, Engineering, Business Management, or a related field is preferred.
• Experience: Minimum of 3-5 years of experience in a supervisory role within a food manufacturing environment, preferably in chocolate or confectionery production.

Skills:

• Strong leadership and team management skills.
• Excellent problem-solving and decision-making abilities.
• Proficiency in production management software and tools.
• Good understanding of food safety and quality standards (e.g., HACCP, GMP).
• Strong communication skills, both written and verbal.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Physical Requirements: Ability to stand for long periods, lift up to 50 pounds, and work in various temperature conditions.

Summary

Responsible for performing, leading, training and guiding a team of warehouse personnel in the day-to-day operations of receiving, storage, handling, issuing, packing and shipping and ensure that the functions are carried out timely, accurately and efficiently.

Key Accountabilities

• Participate in scheduled meetings with the team and manufacturing department to resolve support issues related to build plans
• Plan and make the best use of all resources available, including manpower and space
• Set warehouse policies and procedures, ensure that warehouse employees follow the policies and safety regulations
• Provide appropriate training to all warehouse personnel to ensure that the team members are able to carry out their functions in a safe, timely, accurate and efficient manner
• Responsible for carrying process studies, implementation of systems and executing them for constant work improvements
• Ensure proper handling of controlled materials e.g. materials with shelf life or requiring special storage conditions
• Ensure stock count accuracy by carrying out regular weekly/monthly cycle count and reconciliation
• Carry out inventory stock taking management and ensure the accuracy of inventory stocks
• Perform Annual Physical Inventory exercise and ensure acceptable levels of parts and absolute dollar value accuracy
• Ensure proper disposal of scrap materials
• Lead activities to ensure compliance to trade regulations, customs regulations, ISO and SOX
• Perform Risk Assessment and take actions to ensure a safe working environment
• Carry out and drive continuous improvement in performance and customer/employee satisfaction
• Lead in special projects and key initiatives identified and participate in EHS implementation and support ISO9001/14001/ISO45001/13485 activities

Requirements

• At least 5 years of working experiences in store/shipping in an MNC manufacturing environment with supervisory experiences.
• Proficient in PC skills including SAP and Microsoft applications

Job Responsibilites:

-Operate printing machine (ex. doing up magazine, printing)

-Setup machinery for operations

-Handle a variety of printing machines

9am-6.15pm (sat/sun off)

$3000-$4000

We are seeking an organized and experienced Kitchen Supervisor to lead and manage the daily operations of our kitchen. The ideal candidate will ensure that food preparation and service meet quality and safety standards, oversee kitchen staff, and maintain a productive and efficient work environment. This role requires strong leadership, culinary expertise, and a passion for delivering excellent dining experiences.

Key Responsibilities

• Kitchen Operations ManagementOversee food preparation, cooking, and presentation to ensure consistency and quality.
  Ensure that kitchen equipment and tools are properly maintained and used efficiently.
  Manage food inventory, order supplies, and minimize waste to control costs.
  
• Staff Supervision and TrainingSupervise kitchen staff, including chefs, cooks, and assistants, ensuring smooth operations during shifts.
  Train and mentor team members on food preparation, safety protocols, and kitchen best practices.
  Schedule shifts and delegate tasks effectively to maintain workflow.
  
• Food Safety and Hygiene ComplianceEnforce compliance with food safety standards and local health regulations.
  Conduct regular inspections of kitchen areas, equipment, and storage to ensure cleanliness and safety.
  Implement and monitor proper food storage, labeling, and rotation procedures.
  
• Menu Collaboration and ImprovementWork with the head chef or management to plan and update menus, incorporating seasonal or cost-effective ingredients.
  Suggest improvements to recipes and cooking techniques to enhance the dining experience.
  
• Problem Solving and Customer ServiceAddress and resolve any kitchen-related issues that arise during service promptly.
  Work with front-of-house staff to ensure customer satisfaction and accommodate special requests.
  

Description:

• Plan and execute all structural & MEICA scaffolding works with accordance to SS:CP14
• Lead a team of scaffold erectors to erect scaffolds to meet project schedule & requirements
• Coordinate with construction team, MEICA team, design team including PE on the erection of various types of scaffolds eg. tower, frame. tubular, cantilever, suspended scaffold etc.
• Prepare scaffold drawings for PE calculations, design and calculation
• Location: Tuas South

Requirements:

• Minimum 5 years experience in construction industry
• GCE 'A' Level / 'O' Level or equivalent

We are looking for right candidate whose duties includes

- Conducting safety check to identify cases of non compliances.

- observing daily work practices,

- gathering feedback from workers,

- evaluating risk associated with the hazards identified in work place,

- escalating issues that require corrective preventive actions

- and other assigned job from time to time

Main Responsibilities

• Responsible for assisting Project Manager to plan, manage and ensure smooth implementation and monitor of projects assigned from inception to completion on time and of desired quality
• To coordinate with clients, sub-contractors and workers on all project aspects to ensure smooth and complete on time
• To report the progress and quality of the overall project
• Ensure that all Safety compliances and processes are adhered to by all workers

Job Requirements:

• At least 6 years of relevant working experience in building construction industry.
• Required language(s): English, Mandarin (to liaise and correspond with Mandarin-speaking suppliers and contractors), Indian or Bangladeshi will be advantage
• Possess good communication and interpersonal skills
• Independent, analytical, meticulous, organized and possess positive working attitude