Search result for all job vacancies on Jobstore

Singapore / Madura's Restaurant Pte. Ltd.

Madura's Restaurant is looking for a Master Chef who will be part of our South and North Indian Kitchen and handle all departments including starters, main courses and desserts. They will be under the guidance of our Head Chef and will primarily be responsible for cooking the dishes. Job Description: • Handling daily food preparation and ensuring...

Full-time

Sign in to view salary

Quick Apply

head chef

Singapore / Hero Holdings Pte. Ltd.

Controlling and directing the food preparation process Approving and polishing dishes before they reach the customer Managing and working closely with other Chefs of all levels Creating menu items, recipes and developing dishes ensuring variety and quality Determining food inventory needs, stocking and ordering Ultimately responsible f...

Full-time

Sign in to view salary

Quick Apply

Corporate Chef

Singapore / Vsc Overseas Pte. Ltd.

1. Employee must be able to cook North Indian Cuisine in curry and tandoor both. 2. Must be fluent in English. 3. No educational qualification required. 4. Must be neat, clean and punctual. 5. All races are welcome to apply for this job. 6. Knowledge of Indian food is an added advantage. 7. Must be a team player.

Full-time

Sign in to view salary

Quick Apply

Master Chef

Singapore / Sichuan Chef Pte. Ltd.

Chef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Training staff to prepare and cook all the menu items. T...

Full-time

Sign in to view salary

Quick Apply

Manager Cum Head Chef

Singapore / Chai Kee Restaurants Pte. Ltd.

Opening and closing the restaurant. - Appointing, inducting, and mentoring new staff members. - Scheduling shifts and assigning tables to waitstaff. - Resolving customers' questions and grievances in a professional manner. - Conducting payroll activities in an accurate, timely manner. - Ensuring that the restaurant adheres to pertinent health and s...

Full-time

Sign in to view salary

Quick Apply

Senior Chef

Singapore / Hiryu Pte. Ltd.

Expertise in cutting, slicing and filleting different types of fishes. Inspecting the quality of fruits, vegetables and fishes used to prepare sushi dishes Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation and food safety. Aid head chefs with skilled food preparation and cook...

Full-time

Sign in to view salary

Quick Apply

CHEF

Singapore / Jober Pte. Ltd.

Responsibilities: - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as need...

Full-time

Sign in to view salary

Quick Apply

CHEF

Singapore / Oriental Employment Pte. Ltd.

Responsible for food preparation and cooking to standard operating procedures; Ensure smooth operations and allocation of duties within the kitchen; Ensure that all orders are fulfilled in a timely manner and to expected standards; Attend to kitchen-related duties stock- checking and inventory and ordering; Practice and ensure good hygie...

Full-time

Sign in to view salary

Quick Apply

Chef De Partie - Bakery

Singapore / Hyperscal Solutions Pte. Ltd.

COMPANY DESCRIPTION Established in 1995, NTUC Foodfare was set out to be a different kind of business - one driven not by profit, but by a social purpose of providing affordable, tasty and healthy food accessible to all. Today, as part of FairPrice Group, we will continue to strive towards excellence with a desire to make a difference in...

Full-time

Sign in to view salary

Quick Apply

CHEF

Singapore / Anora Consultants Pte. Ltd.

Manage the daily operations of the kitchen staff Provide supervision of all kitchen staff, including hiring, training, and disciplining Design and develop new menus Oversee the overall quality of the food service and restaurant facility Maintain established food cost, quality, and service goals Maintain thorough and accurate records...

Full-time

Sign in to view salary

Quick Apply

head chef

Singapore / Bistro Onethirtysix (whampoa) Pte. Ltd.

Controlling and directing the food preparation process Approving and polishing dishes before they reach the customer Managing and working closely with other Chefs of all levels Creating menu items, recipes and developing dishes ensuring variety and quality Determining food inventory needs, stocking and ordering Ultimately responsible f...

Full-time

Sign in to view salary

Quick Apply

CHEF

Singapore / Jober Pte. Ltd.

Responsibilities: - Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales - Study each recipe and gather all necessary ingredients - Cook food in a timely manner - Delegate tasks to kitchen staff - Inform wait staff about daily specials - Ensure appealing plate presentation - Supervise Cooks and assist as need...

Full-time

Sign in to view salary

Quick Apply

Sous Chef (Cold Production & Butchery)

Singapore / Paradox Clarke Quay Pte. Ltd.

The main responsibilities and tasks of this position are listed as, but not limited to the following: Plan in conjunction with the Executive Chef and Executive Sous Chef activities, promotions, menu implementations according to the annual marketing plans Assist the Executive Chef in compiling the annual marketing plans and budgets Assist th...

Full-time

Sign in to view salary

Quick Apply

Master Chef

Singapore / Madura's Restaurant Pte. Ltd.

Madura's Restaurant is looking for a Master Chef who will be part of our South and North Indian Kitchen and handle all departments including starters, main courses and desserts. They will be under the guidance of our Head Chef and will primarily be responsible for cooking the dishes. Job Description: • Handling daily food preparation and ensuring...

Full-time

Sign in to view salary

Quick Apply

Demi Chef (Atico)

Singapore / Jardin Enchante Pte. Ltd.

Job Highlights Outstanding Career Growth Competitive Salary package & Staff benefit Multi Culture working environment Job Responsibilities Assist Chef with creation and preparation. Ensure that food handling and hygiene regulations are followed in accordance with NEA Standards. Prepare and cook dishes in the menu according to res...

Full-time

Sign in to view salary

Quick Apply

Chef de Partie

Singapore / Caruso Ristorante Pte. Ltd.

Full-time

Sign in to view salary

Quick Apply

CHEF

Singapore / Tian Tian Manpower (pte.) Ltd.

Job Description & Requirements · Cook food in a timely manner; 准时煮好食物。 · Reporting for duty punctually, presentable and neatly groomed; 按时报到，仪容整洁。 · Keep the cleanliness and housekeeping of work station and work areas; 保持工作场所和工作区域的清洁和整齐。 · Check freshness of food and discard out-of-date items; 检查食物的新鲜度...

Full-time

Sign in to view salary

Quick Apply

Chef

Singapore / Jy Connection & Trading(jyct) Pte. Ltd.

Job Description & Requirements Managing and oversee daily operations and ensure compliance to operations standards and procedures Managing restaurant financial objectives by forecasting requirements, scheduling expenditures through best monitoring methods via tracking, monitoring and analyzing Sales, Labour & Food cost variances Plan...

Full-time

Sign in to view salary

Quick Apply

Chef De Partie / Demi Chef

Singapore / Paradox Clarke Quay Pte. Ltd.

The main responsibilities and tasks of this position are listed as, but not limited to the following: Has to be always well prepared and knowledgeable about all recipes, presentations and taste of dishes established by hotel policy Checks the quality of raw materials in his assigned areas, as well as their storage, handling and usage Conduc...

Full-time

Sign in to view salary

Quick Apply

Sous Chef

Singapore / Resorts World At Sentosa Pte. Ltd.

Responsibilities Responsible for overseeing culinary operations in Asian/Western cuisine restaurants Lead and manage the kitchen with optimal manning level and compliance with food hygiene standards and operating procedures Plan and implement initiatives on food cost control and new menu to improve sales revenue Assist in training and deve...

Full-time

Sign in to view salary

Quick Apply

CHEF

Singapore / Ivology Consultancy Pte. Ltd.

Wash & Cut vegetables, meats, seafood and poultry. Prepare Marinations, mise-en-place and set up all stock stations Cook and prepare North Indian Curries, starters, hot plate breads for dine in guests, take away and caterings Ensure the food quality and the presentation. Ensure the prompt and speedy delivery of orders. Set up and m...

Full-time

Sign in to view salary

Quick Apply

Chef de Partie

Singapore / The Loco Group Pte. Ltd.

The Super Loco Group Chef de Partie for Super Loco, up to $3,000/month + Incentives (up to $300-$550/month) Work with amazing people creating dishes that make you proud. Perfect if you’re looking for career progression and a fun workplace that values your contribution. Who are we? The Super Loco Group operates four Mexican restaurants in Singapore,...

Full-time

Sign in to view salary

Quick Apply

Commis Chef

Singapore / The Loco Group Pte. Ltd.

The Super Loco Group Commis Chef for Super Loco, up to $2,500/month + Incentives (up to $300-$550/month). Supporting our amazing chefs to deliver our delicious Mexican food. Perfect if you're looking for career progression and working in a fun workplace where your contributions are valued. Who are we? The Super Loco Group operates four Mexican rest...

Full-time

Sign in to view salary

Quick Apply

HEAD CHEF

Singapore / Komala Vilas Restaurant Pte. Ltd.

· The Head Chef is expected to prepare all South Indian / North Indian dishes inclusive of breakfast, lunch and dinner items. · Preparations should be tasty, delicious and hygienic. · Able to work as a team member to maximise the output. · Follow the instructions Restaurant manager meticulously. · Able to extract work from the people. Adhoc work un...

Full-time

Sign in to view salary

Quick Apply

Chef

Singapore / Komala Vilas Pte Ltd

· Experience in cooking South indian food like idly,dosi & Meals Etc. · Ability to follow SOP’s and detailed recipes. · Knowledge of varieties of Indian Spice. · Follow the Instructions of Head Cook and able to work with team Member. · Ensure the food quality and the presentation. · Ensure the prompt and speedy delivery of orders. · Receiving g...

Full-time

Sign in to view salary

Quick Apply

Total 7,808 sous chef job vacancies in Singapore