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The Winery Singapore Pte. Ltd.

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Company Overview

The Winery Singapore Pte. Ltd. has not provided any information.

List of Open Positions

Singapore Singapore, Singapore

Job Description: A Sous Chef is the culinary chef located just below the executive or head chef in a kitchen chain of command. Therefore, the Sous Chef has a vital role in any commercial kitchen. As second-in command, he/she has a large amount of responsibility in the kitchen. Job Responsibilities: Work with the executive chef to produce diversified menus in accordance with the restaurant’s policy and vision.

Full-time

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HR and Admin Executive

Singapore Singapore, Singapore

At Winery, we believe food and wine unites people and form enduring friendships, setting the table for a life well lived. Let us whisk you away on an epicurean adventure through our aisles of contemporary Asian And European tapas and carefully curated wine selection. Visit our website for more details, https://www.thewinery.com.sg/ Roles & Responsibilities To provide day...

Full-time

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Singapore Singapore, Singapore

As our sommelier, you will be an integral part of our service team, responsible for managing our wine cellar, curating wine lists, and providing wine recommendations to enhance our guests' dining experience. This role requires a deep knowledge of wine, including its history, varietals, regions, and pairings, as well as a passion for sharing this knowledge with others. Responsibilities Fully Responsible for our wine program. Work cl...

Full-time

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Singapore Singapore, Singapore

Job Description: Greeting customers and serving customers Serving and giving presentations of food & drinks to guests as well as settling bills Cleaning and preparing for the operation Ensuring that guests are having a great time throughout their dining experience Other ad-hoc duties Job Requirement: Able to communicate in English Passionate and...

Full-time

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Service Captain

Singapore Singapore, Singapore

Roles & Responsibilities The role requires an individual with an outgoing personality who strives to provide our guests with the highest customer service while ensuring procedures and protocols are fully followed. Attention to detail will be crucial to ensure that our guests have an exceptional experience. Job Descriptions Ensuring that standards are met at all times. Assists with the smoothness and effi...

Full-time

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Restaurant Supervisor

Singapore Singapore, Singapore

Roles & Responsibilities The restaurant supervisor must ensure that the restaurant is neat and presentable, as the restaurant's appearance directly influences customer perception of the establishment's quality. A restaurant head captain ensures that all centrepieces are on the tables properly and that linens, silverware and glasses are clean. Restaurant captains often have a managerial role. It is their job to ensure all hosts and waiters are adequately trained and...

Full-time

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Restaurant Server

Singapore Singapore, Singapore

Roles & Responsibilities We are looking for a Server who will be responsible for taking orders from and serving food to customers. Duties will mostly include taking food and drink orders writing them down on order slips, and ensuring that tables are served properly and all payments are collected. To succeed in this role, you will need to have a positive attitude and the ability to work well under pressure with bussers, cooks and other staff. Previous work experienc...

Full-time

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Management Trainee

Singapore Singapore, Singapore

The Management Trainee's main responsibilities include providing excellent customer service, and assisting and advocating customers' in-store ongoing promotions to boost outlet sales. The Management Trainee will also carry out food order preparation, support the kitchen crew when in need, as well as in charge of sanitising food in preparation areas and cleaning duties when required. Job Descriptions: Assist the Operations Manager on the floor...

Full-time

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Singapore Singapore, Singapore

Job Description: Have basic knowledge of how to use kitchen tools and equipment Assist in all food preparation and cooking (if applicable) Maintain & keep the kitchen area clean Ensure hygiene policy and standards are fulfilled and followed strictly Assist chef/supervisor in all kitchen operations as required Responsible for all culinary duties, including productions, preparation, cleaning, opening setu...

Full-time

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Singapore Singapore, Singapore

To plan, direct, control, coordinate and participate in the activities of all personnel engaged in the preparation and cooking of food, ensuring that all the food prepared and served is in accordance with the standards set by the Company. To create new recipe ideas, menus and promotions through collaboration with the Culinary Development team to create a winning cuisine style and concept for the outlet. To ensure operations team members are...

Full-time

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Floor Captain/Supervisor

Singapore Singapore, Singapore

Job Introduction: This position requires a proactive customer-focused individual with an exceptional eye for detail and the ability to communicate and build relationships at all levels. The person needs to be a forward thinker with a methodical approach, exceptional planning, and excellent organisational and communication skills with the ability to challenge in order to further develop the service offer. Role Responsibility: ...

Full-time

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F&B Assistant Service Manager

Singapore Singapore, Singapore

Job Summary: The service talent's main function is to promote the restaurant and ensure guest satisfaction through developing and maintaining a strong team environment with an emphasis on guest satisfaction and delivery of prompt and courteous service. Job Responsibilities: Provide high-quality customer service to guests Serving customers of food and beverage Ensure sufficient stocks for daily ope...

Full-time

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Executive Restaurant Manager

Singapore Singapore, Singapore

Restaurant Manager Job Description: We are looking for a results-driven Restaurant Manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations and motivating staff during busy hours. Restaurant Managers are also responsible for making needed changes to the menu, ordering ingredients for the kitchen staff and gathering feedback from customers. Job Responsibilities: Managing and over...

Full-time

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Singapore Singapore, Singapore

Responsibilities Work with Food & Beverage Manager in the operations, preparations, production areas and scopes. Responsible for the daily kitchen operation. Designing new recipes, planning menus, and selecting plate presentations. Training kitchen staff, such as cooks, food preparation workers, and dishwashers. Supervised of cleanliness, cleaning, neatness and maintaining personal hygiene in the kitchen areas.

Full-time

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Event Coordinator

Singapore Singapore, Singapore

At Winery, we believe food and wine unite people and form enduring friendships, setting the table for a well-lived life. Let us whisk you away on an epicurean adventure through our aisles of contemporary Asian and European tapas and carefully curated wine selection. Visit our website for more details, https://www.thewinery.com.sg/ Roles & Responsibilities We are looking for an enthusiastic Event Coordinator that could oversee par...

Full-time

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Company Summary

The Winery Singapore Pte. Ltd.

The Winery Singapore Pte. Ltd.