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Jobstore Singapore » Companies » Hong Li Cuisine Pte. Ltd.

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Hong Li Cuisine Pte. Ltd.

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Company Overview

Hong Li Cuisine Pte. Ltd. has not provided any information.

List of Open Positions

Singapore Singapore, Singapore

Assistant Cook Job Description: An Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently. Assistant Cook duties and responsibilities: • Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients ...

Full-time

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Singapore Singapore, Singapore

• Prepares ingredients by following recipes;slicing, cutting, chopping, mincing, stirring,whipping, and mixing ingredients; adding seasonings; verifying taste; plating meals. • Completes hot meal preparation by grilling,sautéing, roasting, frying, and broilingingredients and assembling and refrigerating cold ingredients. • Adheres to proper food handling, sanitation, and safety procedures;maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required...

Full-time

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Singapore Singapore, Singapore

Assistant Cook Job Description: An Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently. Assistant Cook duties and responsibilities: • Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients ...

Full-time

Sign in to view salary

Singapore Singapore, Singapore

• Prepares ingredients by following recipes;slicing, cutting, chopping, mincing, stirring,whipping, and mixing ingredients; adding seasonings; verifying taste; plating meals. • Completes hot meal preparation by grilling,sautéing, roasting, frying, and broilingingredients and assembling and refrigerating cold ingredients. • Adheres to proper food handling, sanitation, and safety procedures;maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required...

Full-time

Sign in to view salary

Singapore Singapore, Singapore

Assistant Cook Job Description: An Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently. Assistant Cook duties and responsibilities: • Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients ...

Full-time

Sign in to view salary

Singapore Singapore, Singapore

• Prepares ingredients by following recipes;slicing, cutting, chopping, mincing, stirring,whipping, and mixing ingredients; adding seasonings; verifying taste; plating meals. • Completes hot meal preparation by grilling,sautéing, roasting, frying, and broilingingredients and assembling and refrigerating cold ingredients. • Adheres to proper food handling, sanitation, and safety procedures;maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required...

Full-time

Sign in to view salary

Singapore Singapore, Singapore

Assistant Cook Job Description: An Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently. Assistant Cook duties and responsibilities: • Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients ...

Full-time

Sign in to view salary

Singapore Singapore, Singapore

• Prepares ingredients by following recipes;slicing, cutting, chopping, mincing, stirring,whipping, and mixing ingredients; adding seasonings; verifying taste; plating meals. • Completes hot meal preparation by grilling,sautéing, roasting, frying, and broilingingredients and assembling and refrigerating cold ingredients. • Adheres to proper food handling, sanitation, and safety procedures;maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required...

Full-time

Sign in to view salary

Company Summary

Hong Li Cuisine Pte. Ltd.

Hong Li Cuisine Pte. Ltd.