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Jobstore Singapore » Companies » Gourmet Enterprise Management Pte. Ltd.

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Gourmet Enterprise Management Pte. Ltd.

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Company Overview

Gourmet Enterprise Management Pte. Ltd. has not provided any information.

List of Open Positions

Singapore Singapore, Singapore

Assistant Cook Job Description: An Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently. Assistant Cook duties and responsibilities: • Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients ...

Full-time

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Singapore Singapore, Singapore

• Prepares ingredients by following recipes;slicing, cutting, chopping, mincing, stirring,whipping, and mixing ingredients; adding seasonings; verifying taste; plating meals. • Completes hot meal preparation by grilling,sautéing, roasting, frying, and broilingingredients and assembling and refrigerating cold ingredients. • Adheres to proper food handling, sanitation, and safety procedures;maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required...

Full-time

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Singapore Singapore, Singapore

We are looking for an efficient and committed Manager to join our office. As a Manager, you will be managing the day to day activities. You will be responsible for arranging meetings for the staff, provide them necessary official documents and keep a record of the appointments within the office. You will be also arranging monthly repairs and renovations. You will also be organizing office operations and procedures. You should be highly dedicated to work and have exceptional organizati...

Full-time

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Singapore Singapore, Singapore

Assistant Cook Job Description: An Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently. Assistant Cook duties and responsibilities: • Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients ...

Full-time

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Singapore Singapore, Singapore

• Prepares ingredients by following recipes;slicing, cutting, chopping, mincing, stirring,whipping, and mixing ingredients; adding seasonings; verifying taste; plating meals. • Completes hot meal preparation by grilling,sautéing, roasting, frying, and broilingingredients and assembling and refrigerating cold ingredients. • Adheres to proper food handling, sanitation, and safety procedures;maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required...

Full-time

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ADMINISTRATION MANAGER

Singapore Singapore, Singapore

Administration Manager job brief We are looking for an experienced Administration Manager to supervise daily support operations of our company and plan the most efficient administrative procedures. You will lead a team of professionals to complete a range of administrative duties in different departments. A great administration manager has excellent communication and organizational skills. The ideal candidate will be well-versed in departmental procedures and policies and will b...

Full-time

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Singapore Singapore, Singapore

Assistant Cook Job Description: An Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently. Assistant Cook duties and responsibilities: • Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping and peeling food ingredients ...

Full-time

Sign in to view salary

Singapore Singapore, Singapore

• Prepares ingredients by following recipes;slicing, cutting, chopping, mincing, stirring,whipping, and mixing ingredients; adding seasonings; verifying taste; plating meals. • Completes hot meal preparation by grilling,sautéing, roasting, frying, and broilingingredients and assembling and refrigerating cold ingredients. • Adheres to proper food handling, sanitation, and safety procedures;maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required...

Full-time

Sign in to view salary

Company Summary

Gourmet Enterprise Management Pte. Ltd.

Gourmet Enterprise Management Pte. Ltd.