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Tung Lok Catering

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Company Overview

Tung Lok Catering has not provided any information.

List of Open Positions

Singapore Singapore, Singapore

Responsibilities: Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with customers and take order Assess customers’ needs & preferences and make recommendations Mix ingredients to prepare cocktails, mocktails and etc Plan and present bar menu to customers on new beverages and specials Check customers’ identification and confirm it meets legal drinking age Restoc...

Full-time

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Catering Executive / Supervisor (Events & Catering)

Singapore Singapore, Singapore

Responsibilities: Responsible for safe, efficient transportation and delivery of customer catering orders and practice safe food handling procedures at all times To adhere to assigned schedule while delivering orders in a safe and timely manner Loads and unloads equipment and food on and off of catering vans Checks catering order sheets while loading catering van to ensure all equipment, food and supplies being sent are correct

Full-time

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Supervisor / Assistant Supervisor

Singapore Singapore, Singapore

Responsibilities: Supervise and train team member to achieve customer satisfaction, operation efficiency and productivity Perform daily operation tasks, documenting procedures and creating guidelines Ensure proper maintenance and cleanliness of equipment and restaurant Any other ad-hoc duties as assigned by the Company Requirements: Able to work on split shifts, weekends, and public...

Full-time

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Management Trainee

Singapore Singapore, Singapore

Responsibilities: Ensure that all the supplies and stocks in the outlet are sufficient for the day to day operations Maintain an attractive and an orderly appearance in the outlet Monitor proper ordering, receiving, storage procedures are being followed Motivate, guide and train the staff in up-selling the food and beverage items Attend to guest requests and complaints as required Ensure that all staff are...

Full-time

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Management Associate

Singapore Singapore, Singapore

Responsibilities: Ensure that all the supplies and stocks in the outlet are sufficient for the day to day operations Maintain an attractive and an orderly appearance in the outlet Monitor proper ordering, receiving, storage procedures are being followed Motivate, guide and train the staff in up-selling the food and beverage items Attend to guest requests and complaints as required Ensure that all staff are...

Full-time

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Singapore Singapore, Singapore

Responsibilities: Offer a professional, friendly greeting and engaging service Assist in monitoring the guests’ needs, check and coordinate special requests such as special menu requirements, cake or flower orders, tables’ requests, and promotional offers Allocate and check the table arrangement both prior and during service, ensuring special requests are met wherever possible Check on guests’ satisfaction, attend guests’ needs...

Full-time

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Singapore Singapore, Singapore

Responsibilities: Assist Head Chef in overseeing the culinary operations, menu planning, inventory and food cost control Ensure dishes are well cooked and presented according to company's requirements and hygiene standards Ensure that the culinary team maintains quality and standard of cooking whilst complying to health and safety standard Understand current trend in cooking to supervise, coach and motivate the team in the kitch...

Full-time

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Singapore Singapore, Singapore

Responsibilities: Ensuring the food preparation areas are clean and hygienic Ensure highest level of personal hygiene Washing utensils and dishes and making sure they are stored appropriately Sorting, storing and distributing ingredients Washing, peeling, chopping, cutting and cooking foodstuffs and helping to prepare salads and pre-portioning of readymade desserts Preparation of various fruit food items

Full-time

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Singapore Singapore, Singapore

Responsibilities: Uphold the standards of food presentation, production and portioning Maintain daily mise-en-place and prepare ingredients Have full knowledge of all menu items, daily highlights and promotions Keep up to date with the new products, recipes and preparation techniques Perform day-to-day kitchen activities efficiently Ensure compliance to Company Standard Operating Procedure (SOP) as well as...

Full-time

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Singapore Singapore, Singapore

Responsibilities: Involve in kitchen operations from food preparation to final production Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping, peeling vegetables, cutting meat etc) Ensure kitchen cleanliness, and hygiene standards are maintained Manage kitchen stock for daily operation and food cost control Ensure kitchen stock keep fresh and...

Full-time

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Kitchen Assistant

Singapore Singapore, Singapore

Responsibilities: Assist the Cook with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry and meat Stir and heat soups and sauces Wash and store all cooking appliances, instruments, utensils, cutting boards, and dishes Organize and store food supplies properly in kitchen, cold room and storeroom Any other ad-hoc duties as assigned by the Com...

Full-time

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Catering Executive / Supervisor (Events & Catering)

Singapore Singapore, Singapore

Responsibilities: Responsible for safe, efficient transportation and delivery of customer catering orders and practice safe food handling procedures at all times To adhere to assigned schedule while delivering orders in a safe and timely manner Loads and unloads equipment and food on and off of catering vans Checks catering order sheets while loading catering van to ensure all equipment, food and supplies being sent are correct

Full-time

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Supervisor / Assistant Supervisor

Singapore Singapore, Singapore

Responsibilities: Supervise and train team member to achieve customer satisfaction, operation efficiency and productivity Perform daily operation tasks, documenting procedures and creating guidelines Ensure proper maintenance and cleanliness of equipment and restaurant Any other ad-hoc duties as assigned by the Company Requirements: Able to work on split shifts, weekends, and public...

Full-time

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Management Trainee

Singapore Singapore, Singapore

Responsibilities: Receives training and performs duties in several departments such as Sales, Operations and Finance Learns line and staff functions, operations, management viewpoints and company policies and practices that affect each phase of business Sets performance goals and objectives with upper management Monitors performance progress with management and key trainers Observes experienced workers to acquire know...

Full-time

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Management Associate

Singapore Singapore, Singapore

Responsibilities: Receives training and performs duties in several departments such as Sales, Operations and Finance Learns line and staff functions, operations, management viewpoints and company policies and practices that affect each phase of business Sets performance goals and objectives with upper management Monitors performance progress with management and key trainers Observes experienced workers to acquire know...

Full-time

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Company Summary

Tung Lok Catering

Tung Lok Catering