Reporting to the IKEA Restaurant Manager, you will support the daily operations of IKEA Restaurant by providing excellent customer services and housekeeping in the restaurant area.
Your assignment
- Maintain a high level of cleanliness in the restaurant area by clearing the dishes and utensils, including cleaning of tables and chairs.
- Disposing and clearing of food wastage from the central clearing area.
- You adhere to existing operating procedures and ensure high levels of Quality, Service and Cleanliness (Q.S.C.) in your work area.
- You ensure conformance to Food Safety and Hygiene practices and maintain health and safety regulations at all times.
