Job Requirements:
1. Provides excellent service at all times to all of our Banquet guests based on established hotel standard operating procedures.
2.Leading the hotel F & B Team, conduct regular performance of all team Manager
3. Consistently ensures that the room set up are accurate, timely and set according to Banquet Event Order or as instructed by the Managers/Supervisors.
4.Conduct regulate training of the entire Hotel team of staff
4. Conduct regular check of our business SOP, amend and improve it if necessary
5. Recruit the most suitable candidate from oversea, and make sure they had enough related experiences
6. Carries out any other reasonable duties and responsibilities as assigned.
