Job Description
To provide excellent service to our customers, responsibilities include:
- Greeting customers, taking orders, finding seats, and recommending menu
- To make dessert & beverage
- To Serve food & beverages promptly to the right customers.
- Ensure areas of the dining area are clean, tidy, and organized.
- Assisting with cashiering duties & accurately handling payments
- Communicate with the kitchen to ensure smooth operations
- Adhering to food safety and sanitation guidelines at all times.
- Assisting in inventory management and ordering supplies as needed.
Requirements
- Singaporean/Permanent Resident (PR)
- Possess Hygiene Certification
- Bilingual/Multilingual ability an added plus
- Ability to remain calm and undertake various tasks
- Available on short notice
- Able to work long hours, doing opening & closing
- A team player with good communication skills
