Duties & Responsibilities:
· You’ll become a key member in ensuring our customers have a great experience dining with us, and that our passion for this comes through!
· Ensure that the exceptional quality and consistency of our dishes are maintained 100% of the time
· Assist with Mise en Place and kitchen preparation
· Assist in ensuring that equipment and appliances are sanitized and ready for use
· Ensure that ingredients and handled and stored with strict adherence to Food Safety and Hygiene standards
· Work closely with the front of the house service team to hear and action customer feedback
· Support the execution of in-resto special events.
Job Requirements:
• Previous professional kitchen experience in Japanese Cuisine
• Someone who is passionate, positive, eager to learn, and approachable
• Physically able to stand and move around during operational hours
• Ability multi-tasking
Locations:
1 Vista Exchange Green, The Star Vista,
Salary Package:
We offer competitive compensation and benefits packages based on experience and position. Basic Salary from $2,700.
Full-Time Benefits:
• Statutory Benefits (AL, Sick Leaves, Medical outpatient reimbursement)
• 5.5 day work week
• Staff Meal provided
• Uniforms provided
• Monthly Tips sharing and quarterly sale incentive.
• Yearly increment and Variable Bonus (Performance Based)
• Staff Discounts
• Group Hospitalization and Surgery Insurance
• Internal and External Training opportunities
• Service Award, Employee Referral Scheme
