Job Description:
You report to the Outlet Manager. Your job responsibilities mainly include the following:
- Carry out daily operations in the service department to maintain and improve service quality and environment cleanliness.
- Provide excellent service to ensure satisfaction.
- Taking customer orders and delivering food and beverages.
- Making menu recommendations, answering questions from customers.
- Monitor outlet operations to ensure compliance with all our company service guidelines and safety procedures.
- Enforce restaurant quality, service and value standards, keep outlet clean and tidy to create a comfortable environment for customers.
- Cooperate with our Outlet-in-charge to continuously improve service standards and provide support as necessary to ensure service crew can carry out assigned task Any other duties as assigned by your superior.
The company reserves rights to enhance, reduce, and adjust your job responsibilities as well as transfer you to another outlet(s) internally. It is the employee’s responsibility to familiarise himself/herself with his/her new job scope and responsibilities upon receiving such notice.
