Job Description
- Assist in ensuring the smooth daily operation of the restaurant
- Ensure customers have a pleasant and memorable dining experience
- Constantly obtain customer feedback during operations to ensure satisfaction
- Monitor setup, maintenance, cleanliness and safety of dining areas
- Perform duties like Ordering, Serving, clearing and setting of tables
- Greet customers as they arrive and showing them to their table
- Perform opening and closing duties/checklists
- Promote Sales and be familiar with promotions and menu
- Coordinate food service between kitchen and service crew
- Attend to customer complaints (if any)
- Constantly motivate & cultivate a team spirit in the restaurant
- Maintain utmost service standards and discipline/grooming among the service staff
- Supervise and train the service staff to Restaurant standards of excellence
- Adhere to company’s standard operating procedures
- Any other appropriate duties and responsibilities as assigned
Salary
Basic Salary $3,000 - $4,300 (depending on experience)
+ Ops allowance
+ Signing bonus (for locals only)
+ Various bonuses
Job Requirements
- Possess minimum GCE ‘N’ Level or equivalent
- Proficiency in both Mandarin & English is advantageous in order to communicate and introduce menu items to customers
- Strict sense of hygiene and safety standards
- Strong public relations skills
- Excellent interpersonal & communication skills
- A strong leader & team player
Interested parties please APPLY NOW or Call/Whatsapp +65 8042 2995
Hey Rocket Pte. Ltd. (EA 21C0816)
Tan Zi Jian (R23116456)
