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Jobs in Singapore   »   Jobs in Singapore   »   service crew
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service crew

Seefood Pte. Ltd.

Job Title: Service Crew

Job Type: Full-Time / Part-Time

Job Description:

Are you passionate about delivering exceptional dining experiences and eager to be a part of a dynamic team? Join our team at Bueytahan See-food a Singaporean dining concept, and help us bring the flavors of Singapore to our customers. We are currently seeking enthusiastic and customer-focused individuals to join our service crew.

Key Responsibilities:

  • Welcome and greet customers with a warm and friendly demeanor.
  • Assist in taking orders and offering menu recommendations to customers.
  • Serve food and beverages in a prompt and efficient manner.
  • Ensure the accuracy of orders and handle special requests.
  • Maintain a clean and organized dining area, including setting up and clearing tables.
  • Provide exceptional customer service, addressing any inquiries or concerns with professionalism.
  • Collaborate with kitchen staff to ensure orders are prepared correctly and served timely.
  • Uphold high standards of hygiene and food safety.
  • Contribute to a positive team atmosphere and assist colleagues when necessary.

Qualifications:

  • Prior experience in the food and beverage industry is a plus but not mandatory.
  • A positive and customer-oriented attitude.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced and high-energy environment.
  • Knowledge of Singaporean cuisine and culture is a bonus.
  • A valid food hygiene certificate (if available).

Working Hours:

  • Full-time and part-time positions available.
  • Flexible shifts, including evenings and weekends.

Benefits:

  • Staff meal discounts.
  • Opportunities for career advancement and training.
  • Positive and supportive work environment.

If you are passionate about delivering exceptional customer service and showcasing the flavors of Singapore, we encourage you to apply for the Service Crew position at Buey Tahan. Join us in creating memorable dining experiences for our valued customers.

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