Responsibilities:
- Greet guests and assist in seating them within the establishment.
- Introduction of our menus and products, with recommendations being made of requested.
- Assist with food and beverage preparations, from delivery on initial orders to clearing plates and glassware and refreshing tables for the next group of guest arrivals.
- Assist with cashiering duties and collection of payments from customers
- Ensure that safe distancing measures and hygiene standards are strictly adhered to.
- Contribute ideas/suggestions/feedback to the service and kitchen teams for continual improvement.
- Any other duties assigned by the Outlet Manager.
Requirements:
- Preferably with some experience in F&B sector
- Training will be provided.
- Excellent customer service and hospitality skills
- Good communication and interpersonal skills
- Ability to skillfully multitask
- Pleasant with a positive and approachable attitude
Locations:
- Raffles boulevard, millenia walk (near promenade station)
Salary Package:
We offer competitive compensation and benefits packages for Permanent Full-time positions.
Working hours: 5.5 days per week, from 1030h to 2130h/2200h (2 hours break from 1500h to 1700h)
Benefits:
- Statutory leave (annual, sick Hospitalized, Childcare, maternity, Paternity leaves)
- OT claim
- internal and external training
- career advancement
- Rewards vouchers
- staff discounts for dine-in and takeaway
- Group Insurance
- medical reimbursement
- tips sharing
- yearly increment
- yearly variable performance bonus
- other incentives, etc