Responsibilities
- Host & greet guests in a warm and friendly manner
- Well-versed with outlet’s products and services
- Provide high standard of service through active interaction with guests
- Adhere to the operations and procedures; and suggest improvements for the betterment
- Understand POS/ordering to ensure smooth operation.
- Take note of issues raised by restaurant/bar guests and escalate issues to immediate superior for resolution as soon as possible
- Assist Outlet incharge to promote specific menu/services.
Qualifications & Requirements
- Able to build good working relationships and deal with different types of individual
- Self-motivated, reliable, and able to deliver results with minimal supervision
- Possesses a positive and confident personality
- Good communication skills and Service Oriented
