Job Responsibilities
- Greeting and Bidding Customers Farewell
- Lead Customer to their tables
- Present Menu to Customer
- Inform Customer of Daily Specials and Take Order
- Serve Food & Beverage Order
- Clear & Clean Tables
- Any Ad-Hoc Duties that may be assigned by the Manager
Job Requirements
- Excellent Customer Service
- Good Command in English
- Able to work Independently and Team Worker
- Possess Initiative and Good Working Attitude
- Salary will be based on experience
Other Information
- Location: Bugis
- Full Time, Part Time, Intern Available
Please kindly email your resume to [email protected]