Responsibilities:
- Preparing specific food items and meal components at your station
- Following directions provided by the head chef
- Collaborating with the rest of the kitchen team to ensure quality food and service
- Keeping your area of the kitchen safe and sanitary
- Stocktaking and ordering supplies for your station
- Improving your food preparation methods based on feedback
- Assisting in other areas of the kitchen when required.
Requirements:
- required language(s): English
- candidate must possess at least Primary/Secondary School
- experienced in Italian or Western cuisine, Pizza making is a plus
- ability to work well in a team
- knowledge of best practices for safety and sanitation
- passion for delivering great food and service
- able to work shifts during weekends and holidays in a fast-paced environment.
We offer:
- attractive salary, meal allowances, staff meal, medical benefits
- walking distance to MRT stations (Maxwell, Tanjong Pagar, Outram Park, Chinatown).
Thank you for your interest. We look forward to hearing from you.
