Waiter / Waitress Job Description for Japanese Restaurant
Description
- Assisting in daily service operations (take orders, serves food, table settings, clear table, clean the outlet, etc.)
- Ensuring the cleanliness and hygiene are kept up to standards.
- Any other ad-hoc duties assigned by superiors.
Job Requirements:
- 5/6 Working Days
- Must work on Weekends
- Interest applicants, please drop your resume at [email protected]