The place for the best craft beer, grill and sourdough pizzas in town is looking for a hardworking and fun-lovingindividual to be a part of our growing Little Island family!
- Study each recipe and gather all the necessary ingredients
- Delegate tasks to kitchen staff
- Supervise Cooks and assist as needed
- Monitor food stock and place orders
- Check freshness of food and discard out-of-date items
- Experiment with recipes and suggest new ingredients
- Ensure compliance with all health and safety regulations within the kitchen area
- Proven work experience as a Chef or Cook
- Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
- Advanced knowledge of culinary, baking and pastry techniques
- Leadership skills
- Ability to remain calm and undertake various tasks
- Excellent time management abilities
- Up-to-date knowledge of cooking techniques and recipes
- Familiarity with sanitation regulations
(Working places: Changi Village/ South Beach)
