- Research methods to improve operations and reduce costs.
- Monitor and report on department performance.
- Supervise and train employees.
- Provide administrative support (e.g. updating inventory).
- Ensure compliance with company policies and regulation.
- Recruiting quality employees to provide high-quality customer support.
- Motivating and supervising employees.
- Overseeing inventory needs and undertaking office management and administration.
environment will be in a foodstall / coffeeshop, under F&B industry. Candidate may be required to cook. May rotate through day and night shifts.
interested may contact Amber 96372737 (REG no. R22108752)
