Job Description:
- Provide prompt and professional service to customers.
- Ensure that all food counter and displays are clean and tidy at all times.
- Ensure that cutlery are in place and available to customers at all time.
- Adhere to hygiene and safety regulations established by the supervisor.
- Fulfill any additional responsibilities as assigned by the immediate supervisor.
Job Requirement:
- At least 1 year of relevant work experience in F&B industry
- Valid food and hygiene cert
- Customer-service oriented
- Proactive and friendly characteristics
- Good communication skills and team player
- Energetic and self-driven individual with a positive work attitude
