Job Description:
· Greet customers and provide them with a warm welcome
· Take and process customer orders accurately and efficiently
· Handle voucher, cash, credit, and debit card transactions
· Maintain knowledge of current menu offerings and promotions
· Ensure a clean and organized work area
· Follow food safety and hygiene guidelines
Requirements:
• Previous experience in a customer service or food service role is preferred
• Ability to work rotating shift, including weekends and public holidays
• Excellent communication and interpersonal skills
• Ability to stand for long periods of time
• Willingness to learn
Candidates with more experience will be considered for more senior positions
Remuneration package: Basic salary + meal allowance + sales incentive + bonus
Benefit: Annual leave + Birthday leave + medical coverage + training opportunity + staff discount
