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Jobs in Singapore   »   Jobs in Singapore   »   Science / R&D / Research Job   »   R&D Chef
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R&D Chef

Ca Concepts Pte. Ltd.

Ca Concepts Pte. Ltd. company logo

Job Responsibilities

  • Developing new menu items and working together with the management team to identify possible opportunities
  • Conducting product presentation, food tasting and gather feedbacks to further improve the taste of the products
  • To do food costing and SOP of the recipes
  • Training the operational team on the preparation of the products and doing trial runs
  • Working closely with inter-departments on the launch of new or improved recipes
  • Looking out for new trends and consumer requirements in the market
  • Involve in continuous improvement of existing products, in term of quality or costing
  • Performing ad-hoc duties assigned by the management

Job Requirements

  • Recognised culinary qualification or similar discipline
  • At least 8 years of relevant experience in restaurant / hotel / food manufacturing industry
  • Experience in different cuisines
  • Ability to deliver expertise and best in class knowledge of ingredients, formulations and food processing techniques
  • Familiar with SFA Food regulation
  • Passionate about food product development
  • Creative in food preparation and presentation
  • Meticulous with good organisational skills
  • Team player with good interpersonal skills
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