Looking for experienced and independent kitchen assistants to provide healthy meals for our elderly.
Work location: West Coast Crescent
Duties and responsibilities:
- Assist chef/cook in preparing meals for residents and staff
- Cutting and washing
- Dish washing
- Assist in replenish & receiveing stock
- Assist to control cost by minimizing spoilage, waste and exercising portion control
- Handle kitchen equipment & utensils in a proper manner. Report malfunction of kitchen equipment
- Maintain high standards of cleanliness, hygiene and safety
Requirements:
- Able to work 6 days per week, including weekend and Public Holiday, according to roster
- Minimum with Primary education, can understand simple English
- Minimum 1 year experience
- Able to cook Chinese dishes/cuisine
- Good communication and interpersonal skills