Responsibilities:
- Responsible for serving food and beverages in the cafe.
- Well versed with menu, method of preparation and make recommendations to customers.
- Maintains cleanliness of work areas.
- Table settings and clearance.
Requirements:
- Strong passion for F&B and service oriented
- Willingness to work on PH and Weekends when required.
- 5 days' work week.
- No split shift.
- Workplace at Paragon.
