- Complete tasks assigned by the Manager accurately and efficiently.
- Ensure smooth daily operations with compliance to hygiene and safety standards.
- Provide outstanding service to customers.
- Resolve guests’ complaints and provide feedback to management.
Requirements:
- Degree/ Diploma in Business Studies / Hospitality / Culinary or related studies.
- Preferably with customer service experience.
- Take pride in customer service and able to perform in a team.
- Able to lead, manage and motivate the team.
- Willingness to work in a fast pace environment, weekend and public holiday.
- Customer service oriented and able to communicate with all level.
Interested candidates, kindly send in your detailed resume with a recent photo in Ms Word format.
We regret that only short listed candidates will be notified.
Uni Recruit (Singapore) Pte Ltd / EA Lic: 17C8871
