If you love great food and coffee and enjoy working in a cafe setting, this is the place for you!
Job Desrcriptions:
- Plan and execute menus according to the standard recipes or company requirement.
- Ensure consistency presentation of prepared food items.
- Ensure high levels of customer satisfaction in food quality and presentation.
- Following directions provided by outlet in-charge Chef
- Ensure that all stocks are kept under optimum conditions
- Keep work area clean and safe
- Make adjustments on food preparation to accommodate customers specific request such as special diet or allergies.
- Season food according to recipes or company needs.
- Estimate expected food consumption and organised preparation.
- Keep records and accounts of food purchases.
- Monitor supplies and re-order stock when necessary
- Improve food preparation methods based on feedback.
- Other duties as assigned by Management
Requirements:
- Proven experience in CDP role
- Excellent use of various cooking methods, ingredients, equipment, tools and processes
- Ability to work efficiently under pressure
- Great communication and interpersonal skills
- Ability to multitask
- 6 days work week
- Ability to work flexi timing including weekends and public holiday
- Singaporean only
Benefits:
- Staff Meal
- Uniform provided
- Birthday Voucher
- Employee Discount
- Sales Target Incentive
