Welcoming individuals passionate in Korean cuisine and are eager to learn and grow in the F&B industry. We are open to both full and part time commitments.
We currently operate at 3 different locations; Selegie, Yishun and Tampines.
We Offer;
- Yearly Salary Increments
- Medical Benefits
- Sales Incentives
- Performance Bonuses
- 5-Day Work Week
Job Scope;
- prepare ingredients and dishes for service
- assist the chefs during service
- wash dishes, utensils, crockery and equipment
- upkeep the cleanliness of the kitchen
- monitor and organise inventory
