Working Days: 5 working days ( 1 weekday off, 1 weekend off )
Working Hours: 11am - 9pm
Working Location: Nearby Maxwell MRT
Salary: $ 7000 to $ 8000
Requirements:
- Possess at least a Tertiary education certification
- At least 5 years of working experience in the fine dining Michelin Restaurant is required for this position
- Preferably in senior roles in F&B / Restaurant service or equivalent
- Required to work 6 days work week and able to work on weekends and Public Holidays
- Excellent hygiene standards
- Ability to work at flexible hours and on weekends
Job Responsibilities:
- Managing and oversee daily operations and ensure compliance to operations standards and procedures
- Managing restaurant financial objectives by forecasting requirements, scheduling expenditures through best monitoring methods via tracking, monitoring and analyzing Sales, Labour & Food cost variances
- Plan weekly schedule planning and daily team floor plan
- Hires, trains and provide on-going communication to staff and deliver first-class service to customers
- Propose staff changes in assigned areas, including hiring, promotion, demotion and vacation leave
- Maintain safety requirements in the restaurant
- Handles customers' feedback promptly
- To comply ad-hoc with all the admin and paperwork requirements
- Assist and support any other relevant business duties and responsibilities as and when assigned by the Management.
✅✅ Interested applicants kindly contact via WhatsApp: +65 8656 3696 (JOHN).
No Charges will be incurred by Candidates for any service rendered.
Email：[email protected]
Lau Zhao Rui Reg.No: R22109652
14C7279 The Supreme HR Advisory Pte Ltd
*Company name and address will only be disclosed once shortlist for interview.
