In the words of our team members - No Place Like Home!
Join a team of passionate, fun, and hustling Crew at Award-Winning and Top-Voted Best Brunch Spot in Singapore!
If you are passionate about delivering exceptional levels of food quality & culinary skills, join our Wild Honey family!
Visit Us at wildhoney.com.sg
Employment Highlights:
- 44 hours, 5 days per week.
- Meal Allowances
- Salary Increment
- Perks & Bonuses
- Achievement Awards
- Birthday Leave
Job duties & responsibilities:
- Provide excellent restaurant customer service experience.
- Maintain the stock service areas with supplies such as condiments and tableware’s.
- Provide menu recommendations appropriately.
- Attend to customers’ needs promptly and professionally.
- Adhere to personal & food safety procedures.
- Maintain cleanliness and the hygiene of the restaurant.
- Perform any other duties assigned by manager.
- Assist in serving food and beverage to guest.
- Assist in packing food orders in kitchen for both dine in, online & takeaway orders.
- Assist in taking order, seating guests, restaurant cleanliness, clearing tables, sweeping, mopping etc
Job Requirements:
- Willing to perform shift work schedule during weekends and public holidays.
- Basic qualification of N Level, O-Level, Diploma or at least 1 year F&B service crew experience
- Candidates with no experience are also welcome to apply.
- Team player with strong communication skills
- Pleasant personality and well-groomed
- Relevant experience will be an advantage.
- Ability to work independently and in a team.
- Physically and mentally fit and able to work in a fast paced and demanding environment.
- with or without will be considered as training will be provided
- Candidate without basic food hygiene course will be required for the course. paid by company.
- Warm personality and ability to interact with people and create an upbeat, fun atmosphere.
