- Work Location in Town
- Monday to Friday Office hours
Job Description:
As a Culinary Assistant, your role is vital in ensuring smooth catering and buffet setups. You'll assist with arranging equipment, handling food, and maintaining high standards.
Key Responsibilities:
- Assist with catering and buffet setup.
- Handle food and equipment.
- Maintain quality standards.
- Work well in a team.
- Must be able to lift heavy objects as part of operational setup.
Requirements:
- Teamwork and attention to detail.
- Previous catering experience
Tyson Jay Recruitment Pte Ltd | EA License No.: 16C7954
Ivan Lim | EA Personnel No.: R1109856
