Brief description of the Restaurant
At Peyala, we try to encompass the entire world in our culinary masterpieces by fusing and reimagining tantalising flavors from around the globe. Together with appreciation for your capacity to work in a group, think outside the box, and strive for excellence. And when it’s time for a break, we have refreshing coolers, and indulgent desserts to satiate the sweet teeth.
Join us on our enticing journey of crafting unforgettable experiences for our guests!
Job Descriptions
- Prepare various types of wraps according to the menu specifications and customer preferences.
- Follow standardized recipes and portion sizes to maintain consistency in taste and appearance across all wraps.
- Maintain a comprehensive understanding of the wrap menu, including bread types, flavour of the day, add on, dressing and best combo to assist customers with informed choices.
- Adhere to proper food safety and hygiene practices, including handwashing, glove usage and maintaining a clean and organized work area.
- Monitor and maintain proper temperature controls for all bread types, flavour of the day, add on and dressing.
- Skilfully assemble wraps by layering and arranging ingredients on the chosen wrap base as per standard procedure.
- Work efficiently during peak hours to ensure timely order fulfilment and minimize customer’s wait times.
- Uphold a clean and organized work environment by routinely sanitizing workstations, tools, equipment and participating in routine cleaning tasks.
- Ensure that all wraps are prepared to established quality standards.
Job Requirements
- Ability to multitask, prioritize and manage time effectively, especially during busy service periods.
- Physical endurance to stand for extended periods and perform repetitive tasks.
Benefits
- OT Payable at 1.5x, Salary negotiable
Working hours
- 5-6 Days Work Week, 44 hours
