Job scope:
- Ensure customers have a great dining experience (excellent customer service)
- Order taking and ensuring that orders are served timely
- Communicate menu product information proficiently
- Service of food and beverages proficiently
- Maintaining cleanliness and hygiene of restaurant
Additional Information:
- 5-day work week
- Enjoying working in young and fun team!
Job Requirements:
- 18 years and above
- Good attitude, respectful and responsible
- Interested in serving/ cocktail making
- No experience required, but must be proactive and keen to learn
