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Jobs in Singapore   »   Jobs in Singapore   »   F&B / Tourism / Hospitality Job   »   Cook (Asian Culinary)
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Cook (Asian Culinary)

Kong Meng San Phor Kark See Monastery

Kong Meng San Phor Kark See Monastery company logo

Job Highlights

  • Vegetarian Duty Meal
  • Attractive salary commensurate with work experience
  • Few minutes of walking distance from Bright Hill MRT Station (TE7)

Duties and Responsibilities

  • Prepare daily vegetarian meals according to recipes
  • Assist in managing F&B store and inventory replenishment
  • Support the kitchen operations during the monastery events and activities
  • Maintain the cleanliness & hygiene of the kitchen and nearby areas
  • Comply with workplace safety and health guidelines

Job Specifications

  • Qualification: Higher Secondary/Profession Certificate/NiTEC in F&B field
  • Year of Experience: At least 2 years of relevant experience in F&B field
  • Required Knowledge/Skill(s): Culinary skills, communication and interpersonal skills
  • Team player with positive attitude
  • Possess Food Safety Level 1 certificate
  • Able to work on weekend(s), public holiday(s) and irregular working hour(s)

We regret that only shortlisted candidates will be contacted.

✱   This job post has expired   ✱

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