Job Responsibilities:
• In-charge of daily opening and closing of the restaurant
• Assist customer to place orders
• Ensure restaurant's operation smoothness
• Inventory management, handling of POS system
• Comply to food and hygiene standards
• Represent the brand in a professional manner, and guide the juniors whenever needed
• Maintain restaurant's hygiene and uphold the standards
• Other ad-hoc duties assigned by management
SALARY：$3200~$4000 (1-2 YRS & ONWARDS RELATED EXPERIENCES)
WEEKLY：5.5 DAYS（BOON TAT/CHINATOWN）
MON-FRI: 10AM-2PM + 6PM-10PM
SAT: 6PM-10PM
SUN: REST DAY
WhatsApp: 92331027 (Della）
Email: Interested please email to: [email protected]
Please note that only shortlisted candidates will be notified
KF EMPLOYMENT CONSULTANTS
EA License No: 13C6817
EA Personnel Name: Kent Ng / Della Cheng
EA Personnel No: R1103065
