Chef (Peranakan)
Working Days & Hours: Discuss During Interview
Working Location: Somerset | Buona Vista
Salary Range: Nego (base on experience)
Job Responsibilities:
- Washing and Cutting of vegetables
- Cutting and marination of meat
- Cooking of food (stir fry, deep fry, steaming)
- Maintenance of all kitchen equipment
- Maintain kitchen hygiene & cleanliness
- Daily stock take and ordering
- Checking of invoices and goods upon arrival
Job Requirement:
- Relevant Experience
Tan Jia Jun | REG No: R23112681
The Supreme HR Advisory Pte Ltd| EA No: 14C7279
