If you love great food, coffee and enjoy working in a cafe setting, this is the place for you!
Job Description:
- Set up workstations with all needed ingredients and cooking equipment
- Prepare and assemble ingredients to use in cooking
- Prepare high-quality meals and food items according to company recipes
- Makes adjustments on food preparation to accommodate customers specific request such as special diet or allergies
- Ensure great presentation by dressing dishes before they are served
- Season food according to recipes or company needs
- Ensure all food and other items are stored properly
- Keep a sanitized and orderly environment in the kitchen
- Check quality of ingredients
- Monitor stock and place orders when there are shortages
- Keep records and accounts of food purchases
- Manage and ensure kitchen food cost is on a healthy range
- Minimize food wastage
- Able to assist additional duties as requested by Superior and Management as and when required.
Job Requirement:
- Team player
- Good communication skills
- Interested in Culinary arts
- Have a "Willingness To Learn" attitude
- Excellent physical condition and stamina
- High school diploma or equivalent; Diploma from a culinary school will be an added advantage
- Able to work independently
- Able to perform Flexi shifts, and able to work on weekends & public holidays
- 6 days per week
- Singaporean only
Benefits:
- Staff Meal
- Uniform provided
- Birthday Voucher
- Staff Discount
- Sales Target Incentive
