Key Responsibilities
1) Responsible for sales and servicing of Food Wholesaler, Small industries and HORECA channels
2) Assist Commercial Manager to develop strategies and marketing mix to meet customer need.
3) Identify new business opportunities and execute sales strategy to secure new customers.
4) Build strong relationships with customers as a category leader to increase sales growth.
5) Monitor competitors’ activities (market share/penetration, pricing, promotion, product offering)
Requirements
1) Minimum 2 years of experience in Food Service Industry
2) Knowledge of Food Wholesaler Trade will be an added advantage.
3) Strong analytical skills and hands-on approach, especially in problem solving.
4) Proficient in Microsoft Office applications
