Jobs in Singapore
Jobs in Malaysia
Jobs in Hong Kong
Jobs in Philippines
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PREPARE INGREDIENTS FOR COOKING
MARINATE THE DISHES
WEIGHT THE MEATS FOR COOKING PREPARATION
SUPERVISE JUNIOR COOKS IN IMPROVING THEIR COOKING STYLES
COOK THE DISHES ACCORDING TO ORDERED MENU
GARNISH AND DECORATE THE DISHES BEFORE SERVING
WORK CLOSELY WITH CUSTOMERS ON THEIR ORDERING NEEDS AND BUDGET CONCERNS
CREATE NEW RECIPES AND PLAN THE DAILY MENU
OBTAIN FEEDBACK FROM CUSTOMERS TO IMPROVE QUALITY OF DISHES
