Key Responsibilities:
- Warmly welcome and assist guest with their orders
- Assist with the daily opening and closing of the outlet
- Build and maintain excellent relationship with guest
- Make menu recommendations to guest with extensive menu knowledge
- Ensure smooth floor service by serving guest in a timely manner
Qualifications:
- Minimum of 1-2 years of experience in a similar role
- A valid Food Hygiene Certificate (Minimally lvl 1)
- Passionate and driven individuals
Perks:
- Birthday Leave
- Competitive Staff Discounts across outlets
- Health and Medical Insurance coverage
