We are looking for both full-time and part-time service/baker at a gelato shop/cafe in Toa Poyah
Full timers- from 44 hours a week
Off days are weekdays and alternating Sundays.
Salary- from $2100 (flexible to negotiations)
Weekdays operating hours: 11-10
Weekends operating hours: 11-11
Requirements:
-Must be above 16 years old and able to communicate in English
-Must have food and hygiene certificate
-Able to bake breads, cakes & pastries, prior baking work experience preferred and will be renumerated accordingly.
-Able to learn to scoop ice cream/make waffles as well
-Willing to learn
-Ability to work in a fast-paced environment
-Positive attitude and commitment to customer satisfaction
