We are looking for a experienced supervisor to manager our restaurant and catering operations.
Candidate must have the following:
- Must have prior experience in Indian Restaurant which handles catering
- Must have worked in Indian restaurant (South or North Indian Cuisine)
- Must be able to work on 12hours shifts
- Must be able to work on all weekends and public holidays
- Must be able to provide reference of past employment to verify experience
- Will be an advantage if you hold a driving license
