Job Details:
- Working days: 5 days (inclusive of weekends)
- Working Locations: multiple location
- Salary: $2000 - $2700 (Chef Positions)
- Setting: Food Kiosks
- Benefits: Medical and dental coverage meals will be provided training and development will be provided performance bonus
Job Responsibilities:
- Prepare food items to stir fry
- Prepare food accordingly to customers' orders and adhering to company's standards
- Ensure adequacy of food ingredients
- Ensure good hygiene practices and quality of food and presentation
- Maintain cleanliness and hygiene of work space
Job Requirements
- Min N Levels and above
- Experience in Chinese related cuisine and stir fry is preferred
- However candidate without experience is welcome to apply.
- Able to work in a team and thrive in fast-paced environment.
We regret that only shortlisted candidate will be notified.
EA Personnel Name: Foo Wenqi Sarah
EA Personnel No: R23113355
EA License No: 21C0684
