Job Details:
- Working days: 5 days work week / 50 hours (Full Time); 5 days work week / 30 hours (Part Time)
- Working Locations: multiple locations
- Salary: $2000 - $2300 (Full Time) , $1500 (Part Time)
- Setting: Food Kiosks
- Benefits: Medical and dental coverage meals will be provided training and development will be provided performance bonus
Job Responsibilities
- Manage cashier duties with excellent customer service
- Prepare customer orders in compliance with the company's quality and portion standards.
- Monitor and replenish food items at the counter
- Maintain cleanliness and hygiene standards in the work area, including cleaning surfaces and disposing of waste properly.
- Regularly clean and sanitize kitchen equipment and utensils to ensure food safety and compliance with health regulations.
Job Requirements
- No experience required.
- Able to work in a team and thrive in fast-pace environment
- Great interpersonal and communication skills
We regret that only shortlisted candidate will be notified.
EA Personnel Name: Foo Wenqi Sarah
EA Personnel No: R23113355
EA License No: 21C0684