Job Description
Responsibilities
· Observe and provide product market trend and pricing
· Participate in cost-savings exercises and provide monthly report
· To develop, identify and manage vendor performance
· Maintain and update master product and price list
· Follow through seasonal items and projects related products
· Negotiate with external vendors to secure the most advantageous terms for all items
· Review, update, maintain purchase orders
· Report non-conformances to supplier agreements and contracts
· Key in entry of requisition forms and acceptance certificate
· Recording purchase orders, contracts, and delivery records
· Apply for and report procurement expenses
· Apply for documentation and procedures of incoming and outgoing goods
· Managing worksheets and files
· Handle insurance and notarisation
· To develop, identify, and manage vendors’ performances
· Responsible for liaising, negotiating price and services with suppliers
· Update SOP when require
· Any ad-hoc project as required
Requirements
· Degree/Diploma in relevant fields
· At least 3 years purchasing experience in hospitality/ F&B industry
· Must be able to work independently
· Able to work in a fast-paced environment
· Good interpersonal and communication skills
· Proficient in Microsoft Office
