Looking for experienced and independent cook to provide healthy meals for our elderly.
Work Location: West Coast Crescent
Duties and responsibilities:
- Cook meals for residents and staff
- Check the quality of ingredients and food
- Plan and develop recipes suitable for elderly
- Replenish stock
- Assist to control cost by minimizing spoilage, waste and exercising portion control
- Handle kitchen equipment & utensils in a proper manner. Report malfunction of kitchen equipment
- Maintain high standards of cleanliness, hygiene and safety
Requirements:
- Able to work 6 days per week, including weekend and Public Holiday, according to roster
- Minimum with Primary education
- Minimum 1-2 years of experience
- Able to cook Chinese dishes/cuisine
- Good communication and interpersonal skills
